Brunning and Price Pubs Ltd's The Mallard in Tidbury Green is recruiting a Sous Chef as the venue undergoes a full refurbishment ahead of Autumn 2026 reopening. You will work with fresh ingredients, lead the kitchen team and help shape exciting new dishes to delight guests.
The role offers earning potential with basic up to £35,000 per year, plus tronc and a bonus up to £1,500 OTE, plus paid overtime and strong tips.
#J-18808-LjbffrSous Chef — Lead Fresh, Creative Dishes at a New Pub in Tidbury Green employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd is an excellent employer, offering a vibrant work culture at The Old Harkers Arms in Chester, where teamwork and growth are at the forefront. With competitive pay rates, flexible pay options, and generous discounts, employees enjoy a supportive environment that prioritises wellbeing and professional development, making it an ideal place for those seeking meaningful and rewarding employment.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
