Brunning and Price Pubs Ltd is opening The Mallard in Tidbury Green this Autumn 2026 and seeks a Breakfast Chef to join a pub team in the reimagined space. You will become part of a growing B&P family, with scope to shape the menu and kitchen operations from the start.
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.
#J-18808-Ljbffr
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
