Brunning and Price Pubs Ltd in Shrewsbury is inviting applications for a Sous Chef ready to fast track their career. Working with the Head Chef, you’ll lead the kitchen, drive the food culture and keep the team and guests engaged with exciting new dishes.
The package includes a basic salary up to £34,000 with overtime paid, generous tips, pension and life assurance, free meals on shift, staff discounts across the group, and flexible pay options through Stream.
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Senior Sous Chef - Lead Kitchen, Growth & Perks in Shrewsbury employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd offers an exciting opportunity for a Breakfast Chef at The Mallard in Tidbury Green, where you can be part of a dynamic team in a vibrant work environment. With a focus on employee growth, you will have the chance to influence menu creation and kitchen operations, all while enjoying competitive benefits including overtime and tips. Join us in a supportive culture that values creativity and collaboration, making it a rewarding place to advance your culinary career.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
