At a Glance
- Tasks: Create delicious dishes and support the kitchen team in a lively pub environment.
- Company: Join Brunning and Price Pubs Ltd, known for its family-friendly atmosphere.
- Benefits: Enjoy free meals on shift and 30% discounts, plus flexible hours.
- Other info: Work approximately 30 hours per week, including weekends, in a vibrant kitchen.
- Why this job: Perfect for food lovers wanting to grow their culinary skills in a fun setting.
- Qualifications: Experience in a similar role and a passion for fresh food.
The predicted salary is between 12 - 15 £ per hour.
Brunning and Price Pubs Ltd is looking for a talented Chef de Partie to join the kitchen team at The Fox Revived in Norwood Hill. This role offers an exciting opportunity to craft exquisite dishes while supporting the sous chefs and head chef in a vibrant, fast-paced atmosphere.
Those passionate about fresh food and with experience in a similar role will thrive. The position is structured approximately for 30 hours per week, including weekends, and comes with fantastic perks including free meals on shift and 30% discounts.
Chef de Partie — Grow with a Family Pub Kitchen in Horley employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd is an excellent employer for those seeking a rewarding culinary career in a supportive and dynamic environment. At The Fox Revived in Norwood Hill, you will enjoy a vibrant work culture that values fresh food and creativity, alongside fantastic benefits such as free meals on shift and generous discounts. With opportunities for personal growth and development within the kitchen team, this role is perfect for passionate chefs looking to make their mark in a family-oriented pub setting.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie — Grow with a Family Pub Kitchen in Horley
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you stand out when discussing how you fit into their team.
✨Tip Number 2
Show off your passion for fresh food! When you’re chatting with the hiring team, share your favourite dishes to create and any unique twists you’ve added in past roles. This will show them you’re not just about cooking but also about creativity and quality.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask for a practical test, don’t sweat it. Just focus on showcasing your technique and flair. Remember, they want to see how you handle the heat in a busy kitchen!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Let’s get you on board at The Fox Revived!
We think you need these skills to ace Chef de Partie — Grow with a Family Pub Kitchen in Horley
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what fresh ingredients mean to you. Share any experiences that highlight your passion for crafting delicious dishes!
Highlight Relevant Experience:Make sure to detail your previous roles in the kitchen, especially if you've worked as a Chef de Partie or in a similar position. We want to see how your skills can contribute to our vibrant team at The Fox Revived.
Be Yourself:Don’t be afraid to let your personality shine through in your application. We’re looking for someone who fits well with our family pub vibe, so show us what makes you unique!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board!
How to prepare for a job interview at Brunning and Price Pubs Ltd
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The Fox Revived. Being able to discuss your favourite ingredients and how you would use them in a dish will show your passion for fresh food and creativity.
✨Showcase Your Experience
Prepare to talk about your previous roles and specific experiences that relate to being a Chef de Partie. Highlight any fast-paced kitchen environments you've worked in and how you supported your team, as this will resonate well with the hiring managers.
✨Emphasise Teamwork
Since you'll be working closely with sous chefs and the head chef, it's crucial to demonstrate your ability to collaborate effectively. Share examples of how you've contributed to a positive kitchen atmosphere and helped your colleagues succeed.
✨Ask Insightful Questions
Prepare a few thoughtful questions about the kitchen culture or the types of dishes you might be crafting. This shows your genuine interest in the role and helps you gauge if the pub's environment is the right fit for you.
