Brunning and Price Pubs Ltd near Haighton Manor is seeking an experienced Head Chef to lead a dynamic kitchen, shape seasonal menus and drive high-volume culinary excellence. You will manage the team, collaborate with the pub manager and Executive Chefs to enhance food culture and profitability.
Our offer includes a competitive package up to £42,000 plus tronc, profit share, free meals on shift, staff discounts across the group, a pension, life assurance, and wellness benefits.
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Head Chef: Seasonal Menu Lead & High-Volume Pub Kitchen employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd offers an exciting opportunity for a Breakfast Chef at The Mallard in Tidbury Green, where you can be part of a dynamic team in a vibrant work environment. With a focus on employee growth, you will have the chance to influence menu creation and kitchen operations, all while enjoying competitive benefits including overtime and tips. Join us in a supportive culture that values creativity and collaboration, making it a rewarding place to advance your culinary career.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
