At a Glance
- Tasks: Lead kitchen operations, develop seasonal menus, and maintain high food quality standards.
- Company: Join Brunning and Price, a growing family of 89 pubs with a vibrant culture.
- Benefits: Earn up to £43,000 plus tips, enjoy free meals, discounts, and health support.
- Other info: Dynamic kitchen environment with opportunities for growth and development.
- Why this job: Be a culinary leader and make a real impact on dining experiences.
- Qualifications: Experience as a head chef or senior sous chef in a busy, fresh-food environment.
The predicted salary is between 36000 - 60000 £ per year.
Join to apply for the Head Chef role at Brunning and Price Pubs Ltd. Are you passionate about providing a high-quality dining experience? The Nelson Inn, Harrogate, is seeking an experienced and talented Head Chef to join our culinary team. You will play a pivotal role in menu development, kitchen management, and maintaining the highest standards of food quality and presentation. We are looking for a confident leader who will nurture their team and create an inclusive and supportive kitchen environment.
Responsibilities
- Lead kitchen operations as Head Chef, driving menu development and seasonal offerings in collaboration with Executive Chefs.
- Manage food quality, presentation, stock, GP, and labour controls to ensure a well-run kitchen.
- Work closely with the pub manager to drive the business forward and foster a positive kitchen culture.
Qualifications & Requirements
- Experience as a head chef, chef manager, kitchen manager, or senior sous chef in a busy, premium fresh-food environment.
- Strong leadership, business acumen, and ability to develop and mentor a team.
Benefits and Perks
- Up to £43,000 (plus tronc, your card tips paid into your bank).
- Free meals on shift; 30% discount for you, your friends and family across B&P and our group.
- NEST pension; life assurance; health and wellbeing support; discounted gym membership.
- Perks and savings including Wagestream; cycle to work and electric vehicle schemes.
- £1,000 referral bonus for introducing new Managers or Chefs.
- Development programs and opportunities for long-term growth across Brunning and Price.
About Brunning And Price
A family of 89 pubs and still growing. Company culture that values individuality, diversity, and sustainability. Commitment to reducing carbon footprint and supporting local communities.
About You
Our kitchens are dynamic, fast-paced, and high-volume. You will be a leader who can nurture their team, drive the business forward with seasonal menus, and maintain a well-run kitchen. Excellent stock, GP, and labour management are essential.
Role Details
- Seniority level: Mid-Senior level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants
Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with Brunning and Price. Apply now!
Head Chef employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd offers an exceptional work environment for the Head Chef role at The Nelson Inn, Harrogate, where culinary passion meets a supportive team culture. With competitive salaries, free meals on shift, and a commitment to employee development, you will thrive in a dynamic kitchen that values individuality and sustainability. Join us to lead a talented team, create seasonal menus, and enjoy numerous perks while contributing to a family of 89 growing pubs.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, restaurant managers, or even friends in the industry. You never know who might have a lead on that perfect Head Chef role at Brunning and Price.
✨Tip Number 2
Show off your culinary skills! If you can, organise a tasting event or pop-up dinner to showcase your menu ideas. This not only highlights your creativity but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching Brunning and Price’s values and menu. Be ready to discuss how you can contribute to their commitment to quality and sustainability. We want to see your passion for food and leadership shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about joining our culinary family.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for high-quality dining shine through. Share your experiences and what excites you about creating seasonal menus and leading a kitchen team.
Tailor Your CV:Make sure your CV reflects the specific skills and experiences that match the Head Chef role. Highlight your leadership abilities and any relevant achievements in managing food quality and kitchen operations.
Be Authentic:We want to get to know the real you! Don’t be afraid to show your personality in your cover letter. Talk about your culinary journey and how you’ve nurtured teams in previous roles.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our family at Brunning and Price!
How to prepare for a job interview at Brunning and Price Pubs Ltd
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes Brunning and Price serve. Think about how you can contribute to their menu development and seasonal offerings. Be ready to discuss your ideas for new dishes or improvements!
✨Showcase Your Leadership Skills
As a Head Chef, you'll need to demonstrate strong leadership. Prepare examples of how you've successfully managed a kitchen team in the past. Talk about how you’ve nurtured talent and created an inclusive environment, as this is key to their culture.
✨Understand Kitchen Management Metrics
Brush up on your knowledge of stock management, GP, and labour controls. Be prepared to discuss how you’ve effectively managed these aspects in previous roles. Showing that you can maintain a well-run kitchen will impress the interviewers.
✨Align with Their Values
Brunning and Price value individuality, diversity, and sustainability. Think about how your personal values align with theirs and be ready to share your thoughts on supporting local communities and reducing carbon footprints during the interview.
