Brunning and Price Pubs Ltd in Ellesmere Port is seeking a Chef de Partie ready to start an apprenticeship path. You’ll work across all kitchen sections under the guidance of the Sous and Head Chefs, learning fresh cookery and menu execution.
The company offers Level 1–3 apprenticeships with HIT, paid overtime, tips, meals on shift, and strong progression within a growing pub group. If you are passionate about quality food and want to build a long-term career in hospitality, we'd love to hear
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Chef de Partie — Grow with Apprenticeships & Perks in Ellesmere Port employer: Brunning and Price Pubs Ltd
Brunning and Price Pubs Ltd offers an exciting opportunity for a Breakfast Chef at The Mallard in Tidbury Green, where you can be part of a dynamic team in a vibrant work environment. With a focus on employee growth, you will have the chance to influence menu creation and kitchen operations, all while enjoying competitive benefits including overtime and tips. Join us in a supportive culture that values creativity and collaboration, making it a rewarding place to advance your culinary career.
Contact Details:
Brunning and Price Pubs Ltd Recruitment Team
