Chef de Partie – Growth, Training & Weekly Pay

Chef de Partie – Growth, Training & Weekly Pay

Full-Time On-site
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Brunning and Price Pubs Ltd is seeking a talented Chef de Partie at Worsley Old Hall. You’ll join a vibrant kitchen, working across all stations to support the team and deliver high-quality dishes in a fast-paced environment.

Enjoy benefits including paid overtime, generous tips, free meals on shift, and employee discounts across Brunning & Price and group venues. A strong focus on development and career progression is offered.

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Chef de Partie – Growth, Training & Weekly Pay employer: Brunning and Price Pubs Ltd

Brunning and Price Pubs Ltd offers an exciting opportunity for a Breakfast Chef at The Mallard in Tidbury Green, where you can be part of a dynamic team in a vibrant work environment. With a focus on employee growth, you will have the chance to influence menu creation and kitchen operations, all while enjoying competitive benefits including overtime and tips. Join us in a supportive culture that values creativity and collaboration, making it a rewarding place to advance your culinary career.

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Contact Details:

Brunning and Price Pubs Ltd Recruitment Team