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- Tasks: Join our kitchen team as a Chef de Partie, supporting the Sous Chefs and Head Chef.
- Company: Brunning and Price is a growing family of 79 pubs, committed to sustainability and community support.
- Benefits: Enjoy paid overtime, free meals, discounts, and a flexible pay scheme.
- Why this job: Be part of a friendly kitchen culture with opportunities for growth and development.
- Qualifications: Experience in catering or hospitality is preferred; passion for fresh food is essential.
- Other info: We offer apprenticeships and encourage movement between our pubs for long-term careers.
The predicted salary is between 24000 - 36000 £ per year.
Join to apply for the Chef de Partie role at Brunning and Price Pubs Ltd. If you’re an experienced Chef de Partie with a tenacious attitude we’d love you to come and join us at The Woodbridge Inn in Coalport.
There’s plenty in it for you:
- Your Bread and Butter
- Basic up to £30,000, plus tronc (that’s your card tips that are paid into your bank).
- Paid overtime.
- Great cash tips.
- The Extras
- Free meals on shift, choose from the menu!
- 30% discount for you, your friends and family across B&P and our group including wagamama.
- NEST pension.
- Great discounts via Perks on Tap.
- Cycle to work scheme.
- £1,000 referral bonus for introducing new Managers or Chefs to the company.
- Wagestream - use flexible pay to choose when to get paid.
- Weekly pay.
- Your Wellbeing
- Free 24-hour confidential legal and information helpline for you and your family.
- Bespoke wellbeing support offering free counselling for all crew.
- Discounted gym membership.
- Plenty of social get-togethers.
- Recognition platform with regular thank-yous.
- We want you to grow with us!
- Superb internal and external development programmes to support your progress.
- Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops.
- We encourage movement between our pubs so you can have a long-term career with B&P.
About You... You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you’ll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!
About Brunning And Price... A family of 79 pubs and still growing! A company with heart, where individuality, personality and diversity are encouraged. A company committed to reducing our carbon footprint, working sustainably, and supporting our local communities.
If you want to work in a friendly kitchen where you’ll really be part of the team, apply now to be our new Chef de Partie!
Chef de Partie employer: Brunning and Price Pubs Ltd
Contact Detail:
Brunning and Price Pubs Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network with current or former employees of Brunning and Price. They can provide insider information about the company culture and what they look for in a Chef de Partie, which can give you an edge during the interview.
✨Tip Number 2
Familiarise yourself with the menu at The Woodbridge Inn. Being able to discuss specific dishes and how you would contribute to their preparation can demonstrate your genuine interest in the role.
✨Tip Number 3
Showcase your passion for fresh food cookery by preparing a signature dish that reflects your style. Bring this up during your conversation to highlight your culinary skills and creativity.
✨Tip Number 4
Research Brunning and Price's commitment to sustainability and community support. Being knowledgeable about their values can help you align your answers with their mission during the interview.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering, particularly as a Chef de Partie or similar roles. Emphasise your skills in fresh food cookery and any specific cuisines you excel in.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention why you want to work at Brunning and Price Pubs Ltd and how you align with their values.
Showcase Your Achievements: Include specific examples of your achievements in previous roles, such as successful menu items you created or improvements you made in kitchen efficiency. This will help demonstrate your value to the team.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Brunning and Price Pubs Ltd
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for fresh food cookery during the interview. Share specific examples of dishes you love to prepare and how you source quality ingredients, as this aligns with what Brunning and Price values.
✨Demonstrate Team Spirit
Since you'll be part of a friendly kitchen team, highlight your ability to work collaboratively. Share experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Prepare for Practical Questions
Expect questions about your previous experience in various kitchen roles. Be ready to discuss your techniques, how you handle busy service periods, and any challenges you've overcome in the kitchen.
✨Research Brunning and Price
Familiarise yourself with Brunning and Price's ethos, their commitment to sustainability, and their community involvement. This knowledge will show your genuine interest in the company and help you connect your values with theirs.
