Roving Chef – Lead Kitchens Across the Midlands in Birmingham

A growing pub company in Birmingham is seeking a Roving Chef who will support existing pubs and new openings in the West Midlands. The ideal candidate has experience in a gastro pub or restaurant at sous or senior sous chef level. Responsibilities include running the kitchen and engaging both the team and customers with innovative dishes. The role offers a competitive salary up to £37,000 annually, car allowance, and various benefits that support personal and professional growth. #J-18808-Ljbffr