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- Tasks: Lead a project to innovate sustainable baking processes and reduce energy consumption.
- Company: Brunel University of London in partnership with Rollagranola, a growing food business.
- Benefits: Competitive salary, training budget, and exposure to industry events.
- Other info: Dynamic role with excellent career progression opportunities in a collaborative environment.
- Why this job: Make a real impact in sustainable food manufacturing while developing your leadership skills.
- Qualifications: First-Class or 2:1 degree in Food Science, Engineering, or related fields.
The predicted salary is between 42000 - 45000 £ per year.
An exciting opportunity is available for a highly motivated graduate or postgraduate to lead a strategic Knowledge Transfer Partnership between Brunel University of London and Rollagranola. This project focuses on reducing energy consumption, improving product quality, and developing innovative, sustainable, and cost-efficient baking processes within a rapidly growing food business.
Organisation and Role
- College / Directorate: College of Engineering, Design & Physical Sciences
- Location: Unit 1 Works Road, Letchworth, Herts, UK
- Salary: £42,000 – £45,000 per annum + £4,000 training budget
- Contract: Full-time, fixed term (26 months)
Main Responsibilities
- Managing a strategic, high-value project from concept through to implementation
- Translating academic expertise into commercially viable solutions
- Driving innovation in baking processes and energy efficiency
- Engaging with stakeholders across both organisations, including production teams and senior management
- Reporting progress, presenting findings, and supporting strategic decision-making
The role also offers valuable commercial exposure through engagement with clients and suppliers, as well as participation in international industry events and conferences.
Candidate Profile
- A First-Class or 2:1 Honours degree, MSc, or PhD in Food Science, Food Technology, Engineering, or a closely related discipline.
Essential Skills and Experience
- Strong technical knowledge in Food science, Food processing, Engineering, Technology.
- Experience in experimental design and data analysis
- Ability to develop optimisation models (e.g., using ANSYS, COMSOL, or similar tools)
- Excellent project management, communication, and interpersonal skills.
Desirable
- Industrial experience in food manufacturing and operations
- Knowledge of cereal processing and sustainability
We are particularly interested in candidates who are inquisitive, practical, and adaptable, with the ability to engage effectively with stakeholders at all levels. You should be comfortable working hands-on in a dynamic production environment, while maintaining a clear focus on project objectives and responding to new opportunities as they arise. This role offers a unique opportunity to lead a high-impact industrial innovation project at the interface of academia and industry. You will develop advanced technical expertise, leadership capability, and commercial awareness, and will be well positioned to progress into a permanent management role and a future leadership career in sustainable food manufacturing.
Brunel University of London is committed to equality, diversity and inclusion. We welcome applications from all backgrounds and communities, particularly those currently underrepresented in our workforce.
Sustainable Food Processing Lead (KTP Associate) - 16860 in London employer: Brunel University of London
Contact Detail:
Brunel University of London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sustainable Food Processing Lead (KTP Associate) - 16860 in London
✨Tip Number 1
Network like a pro! Reach out to people in the food processing industry, especially those connected to Brunel University or Rollagranola. Attend events, join relevant groups on social media, and don’t be shy about asking for informational interviews.
✨Tip Number 2
Show off your skills! Prepare a portfolio that highlights your projects related to food science and technology. Include any experimental designs or optimisation models you've worked on, as this will demonstrate your hands-on experience and technical knowledge.
✨Tip Number 3
Practice your pitch! Be ready to explain how your background and skills align with the role of Sustainable Food Processing Lead. Focus on your ability to manage projects and drive innovation, and don’t forget to mention your adaptability in dynamic environments.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in the role and the company. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Sustainable Food Processing Lead (KTP Associate) - 16860 in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Sustainable Food Processing Lead role. Highlight relevant experience in food science, engineering, and any project management skills that align with the job description. We want to see how your background fits perfectly with what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about sustainable food processing and how your skills can drive innovation at Rollagranola. Keep it engaging and personal – we love seeing your personality come through!
Showcase Your Technical Skills: Don’t forget to highlight your technical knowledge in food processing and any experience with optimisation models. If you've worked with tools like ANSYS or COMSOL, make sure to mention that! We’re keen on candidates who can bring practical solutions to the table.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands. Plus, it shows us you’re proactive and really interested in joining our team at StudySmarter!
How to prepare for a job interview at Brunel University of London
✨Know Your Stuff
Make sure you brush up on your technical knowledge in food science and processing. Be ready to discuss specific examples of how you've applied your skills in experimental design or data analysis, as this will show your expertise and confidence.
✨Show Your Project Management Skills
Prepare to talk about your experience managing projects from start to finish. Think of a few key projects where you drove innovation or improved processes, and be ready to explain your approach and the outcomes.
✨Engage with Stakeholders
Since this role involves working with various stakeholders, practice how you would communicate effectively with different teams. Have examples ready that demonstrate your interpersonal skills and adaptability in engaging with both production teams and senior management.
✨Be Inquisitive and Practical
Demonstrate your curiosity and practical mindset during the interview. Ask insightful questions about the company's current challenges in sustainable food processing and share your ideas on potential solutions. This shows you're not just interested in the role but also in contributing to their success.