At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join Browns Brasserie and Bar, known for its classic British cuisine.
- Benefits: Flexible shifts, 33% discount across brands, and financial toolkit access.
- Other info: Opportunities for growth, team socials, and a supportive work environment.
- Why this job: Be at the heart of culinary action and make guests smile.
- Qualifications: Passion for food and experience in kitchen management.
The predicted salary is between 26000 - 32000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Sous Chef at Browns Windsor, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Windsor employer: Browns Windsor
Contact Detail:
Browns Windsor Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Windsor
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Browns Windsor online. Familiarise yourself with their menu and vibe. This shows you’re genuinely interested and ready to jump in!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your style and passion for food. Bring it along to your interview or mention it during your chat – it’s a great way to stand out!
✨Tip Number 3
Show off your leadership skills! As a Sous Chef, you’ll be leading a team. Share examples of how you’ve trained or inspired others in the kitchen. We want to see that you can bring everyone together!
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we love seeing applications come directly from passionate candidates like you. Plus, it’s a great way to get noticed!
We think you need these skills to ace Sous Chef in Windsor
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and let us know what makes you passionate about food and teamwork.
Show Your Passion: We love seeing enthusiasm for serving great food and leading a team. Share your experiences that highlight your passion for cooking and training others!
Be Honest: Don’t worry about having a perfect background. Just be honest about your skills and experiences. We value authenticity and want to know the real you!
Apply Through Our Website: Make sure to apply through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Browns Windsor
✨Know Your Menu
Familiarise yourself with the menu at Browns Windsor. Understand the dishes, ingredients, and cooking techniques involved. This will not only show your passion for food but also demonstrate your commitment to delivering quality.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your previous experiences in managing kitchen staff, training new team members, and how you handle conflicts. Share specific examples that highlight your leadership style.
✨Emphasise Teamwork
Browns values a collaborative environment. Be ready to talk about how you work with others in a kitchen setting. Discuss how you ensure everyone is working together and how you contribute to a positive team dynamic.
✨Prepare Questions
Have a few thoughtful questions ready to ask during the interview. This could be about the kitchen culture, opportunities for progression, or how they support their chefs. It shows you're genuinely interested in the role and the company.