At a Glance
- Tasks: Lead a kitchen team, create delicious dishes, and ensure top-notch service.
- Company: Join Browns Sheffield, a vibrant brasserie with a passion for British cuisine.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be at the heart of culinary creativity and make guests smile every day.
- Qualifications: Passion for food, teamwork skills, and a drive to excel in the kitchen.
The predicted salary is between 25000 - 30000 € per year.
As a Sous Chef at Browns Sheffield, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you'll be at the centre of the action. If you put the 'Class' into classic, we want to hear from you.
What's in it for me?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‐street shopping discounts; and free shares.
- Free employee helpline — to support you with whatever life throws at you.
What will I be doing?
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Compensation: Competitive salary
Sous Chef employer: Browns Sheffield - 206440
At Browns Sheffield, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. With flexible shifts, generous discounts across our brands, and ample opportunities for professional growth, including paid qualifications and a clear path to progression, we ensure our Sous Chefs feel valued and supported. Join us in a dynamic environment that celebrates great food and memorable experiences, all while enjoying benefits like a pension scheme, 28 days of paid holiday, and team socials that make work enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Browns Sheffield's menu and vibe. This way, you can chat about your favourite dishes and show off your passion for their style of cooking.
✨Tip Number 2
Practice your leadership skills! As a Sous Chef, you'll need to inspire your team. Think of examples from your past where you've led a team or trained someone, and be ready to share those stories during your chat with us.
✨Tip Number 3
Be yourself! We want to see the real you, so don’t be afraid to let your personality shine through. Show us how you can bring a smile to our guests' faces and fit into our team culture.
✨Tip Number 4
Apply through our website! It’s super quick and easy, taking just 2 minutes. Plus, it shows you're keen and ready to jump in. We can't wait to hear from you!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for food and teamwork shine through.
Show Your Personality:We want to know the real you! Use the application to express your love for cooking and how you enjoy working with others. A bit of personality goes a long way in making your application stand out.
Highlight Relevant Experience:Even without a CV, you can still mention any relevant experience you have in the kitchen or in leadership roles. Share specific examples that showcase your skills and how you’ve contributed to a team.
Apply Through Our Website:Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Browns Sheffield - 206440
✨Know Your Menu
Familiarise yourself with the menu at Browns Sheffield. Understand the dishes, ingredients, and cooking techniques involved. This will not only show your passion for food but also demonstrate your commitment to delivering quality.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your previous experiences in managing kitchen staff, training new team members, and how you handle conflicts. Share specific examples that highlight your leadership style.
✨Emphasise Teamwork
Collaboration is key in a kitchen environment. Be ready to talk about how you work with others, support your colleagues, and ensure everyone is on the same page. Mention any successful projects where teamwork led to great results.
✨Prepare Questions
Interviews are a two-way street! Prepare thoughtful questions about the kitchen culture, opportunities for growth, and what success looks like in the Sous Chef role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
