Pastry Chef de Partie

Pastry Chef de Partie

London Full-Time 30000 - 42000 £ / year (est.) No home office possible
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Our hotel

Brown\’s Hotel, part of the Rocco Forte Hotels group, is London\’s first hotel, opening in 1832 on Albemarle Street. With a rich history, it has become a prestigious landmark, welcoming distinguished guests. Located in the heart of Mayfair, it offers easy access to Bond Street\’s luxury boutiques, Dover Street Market, The Royal Academy of Arts, and independent galleries. Brown\’s embodies Rocco Forte Hotels\’ philosophy of blending local character with world-class hospitality.
Rocco Forte Hotels are a collection of iconic hotels that respects the individuality of location and its team members, encouraging them to be their natural selves while providing a local, authentic experience to our guests.

Your key responsibilities

Join Adam Byatt, Ross Sneddon and our talented team as you support the Pastry Chef de Partie in creating exceptional pastries and desserts for our guests.

With opportunities for growth and development, your dedication and talent will make you a key part of the Rocco Forte family.

As a valued part of the Forte family, you will:

  • Cooperate well with colleagues in own team and across departments

  • Tailor your approach and anticipate needs so that high quality results are achieved

  • Deliver discreet, understated and timely service, going that extra mile

  • Consistently match and surpass guest expectations to ensure guest loyalty

  • Be knowledgeable of the hotel and our products, and actively seek opportunities to promote them

  • Take ownership of own tasks and responsibilities in line with the departmental standards

Who we are looking for

We are seeking enthusiastic and dedicated individuals who are passionate about celebrating the individuality of our hotels and guests. We are looking for team members who bring:

  • A genuine passion for delivering exceptional, unrivalled 5-star service, ensuring everyone feels valued and respected.

  • A positive attitude and a willingness to learn, adapt, and grow within the hospitality industry.

  • Enthusiasm and a strong work ethic.

  • The ability to work in a fast-paced environment & handling multiple tasks.

  • The ability to create personalized, memorable experiences and build lasting relationships with our guests and team members

  • Independence while collaborating effectively within teams and across departments.

  • A commitment to maintaining high standards of hygiene, health, and safety.

Why join us at Rocco Forte Hotels?

Being part of Rocco Forte Hotels means engaging in a career where passion and dedication are recognised and rewarded, making it an ideal place for those seeking growth and excellence in the hospitality industry.
Working with us provides access to the following perks:

  • Discounted rates across our collection of iconic hotels – £25/€30 per night
    50% discount on Food and Beverage, 25% discount on Spa Treatments & 20%

  • discount on Health Spa products

  • Extensive learning and development opportunities

  • Meals on duty

  • Social activities and events

  • Recognition programs & Annual awards

  • Gym Membership Discounts

  • Enhanced Maternity & Paternity Pay

  • Pension Scheme

  • Season Ticket Loan / Cycle to Work Scheme

  • Employee Assistance Programme

Ready to take your next step in your career?

Apply now to become a valued part of Rocco Forte Hotels, an inspirational place to work, known for its commitment to excellence and a sense of familiar family culture everywhere, combined with the passion, commitment and desire from team members to delight guests and serve one another.

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Contact Detail:

Brown's Hotel Recruiting Team

Pastry Chef de Partie
Brown's Hotel
Location: London
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