At a Glance
- Tasks: Welcome guests and create unforgettable dining experiences at a luxury restaurant.
- Company: Brown's Hotel, part of the prestigious Rocco Forte Hotels.
- Benefits: Competitive pay, tips, and opportunities for career advancement in hospitality.
- Other info: Join a dynamic team in a historic London hotel with a focus on excellence.
- Why this job: Be the face of elegance and warmth in a renowned dining setting.
- Qualifications: Experience in hospitality and a passion for exceptional guest service.
The predicted salary is between 30000 - 40000 £ per year.
Brown's Hotel, a Rocco Forte Hotel, invites a dedicated Maitre D' to join Charlie's Restaurant in London.
You will welcome guests with elegance, manage reservations and seating, and coordinate exceptional dining experiences from arrival to departure.
As the first point of contact, you will handle enquiries, VIP guests, dietary needs and special occasions, while leading the floor with warmth, professionalism and attention to detail.
#J-18808-Ljbffr
5-Star Dining Host & Guest Experience Lead in London employer: Brown's Hotel, a Rocco Forte Hotel
Rocco Forte Hotels, with its iconic Brown's Hotel in Mayfair, offers an exceptional work environment that celebrates individuality and fosters a strong sense of community among team members. As a Wine Director, you will lead a world-class wine program while enjoying extensive learning opportunities, generous employee discounts, and a culture that prioritises excellence and personal growth. Join us to be part of a prestigious hotel group that values your contributions and encourages you to thrive in a vibrant, luxury setting.
Contact Details:
Brown's Hotel, a Rocco Forte Hotel Recruitment Team
