Browns Exeter is looking for a Junior Sous Chef who is passionate about great food, great people and guest satisfaction. You’ll run a section, lead your team in a collaborative kitchen, and support with stock control to ensure top quality on every shift.
The role sits at Browns Brasserie and Bar, serving classic British food and service. Join a team with opportunities for progression, paid qualifications, and excellent staff benefits including discounts, Wagestream, and team socials.
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Junior Sous Chef: Lead a Section, Craft Classics, Grow in Exeter employer: Browns Exeter
At Browns Exeter, we pride ourselves on being an exceptional employer, offering a vibrant work culture where your passion for food and service can truly shine. With flexible shifts, generous discounts across our brands, and numerous opportunities for professional growth, including paid qualifications and career progression, you’ll find a supportive environment that values your contributions. Join our team and enjoy a rewarding experience in a lively setting, where every day brings the chance to create memorable moments for our guests.
