At a Glance
- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Browns Exeter, part of Mitchells & Butlers, known for classic British cuisine.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, career progression, and a supportive work environment.
- Why this job: Join a vibrant team and make guests smile with your culinary skills.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at Browns Exeter, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one. Does this sound like you? Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Exeter employer: Browns Exeter
At Browns Exeter, we pride ourselves on being an exceptional employer that values passion and teamwork in the culinary arts. With flexible shifts, generous discounts across our brands, and a commitment to employee growth through paid qualifications and progression opportunities, we create a supportive and vibrant work culture. Join us in a dynamic environment where you can develop your skills, enjoy team socials, and make a meaningful impact on our guests' experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Exeter
✨Tip Number 1
Get to know the restaurant! Before you apply, check out Browns Exeter's vibe and menu. This will help you tailor your approach and show that you're genuinely interested in what they do.
✨Tip Number 2
Be ready to showcase your skills! When you get an interview, be prepared to talk about your cooking style and how you can contribute to the team. Maybe even bring a dish or two to impress them!
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. They can give you insider tips on what it’s like to work there and might even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’re the perfect fit for the Junior Sous Chef role at Browns.
We think you need these skills to ace Chef in Exeter
Some tips for your application 🫡
Keep it Simple:No need for a fancy CV here! Just fill out our quick application form on the website. It’s designed to be straightforward and takes only 2 minutes, so don’t overthink it!
Show Your Passion:We want to see your love for food and service shine through. Use the application to express why you’re excited about being a Junior Sous Chef at Browns Exeter. Let your personality come through!
Highlight Your Team Spirit:As a Junior Sous Chef, teamwork is key. Make sure to mention any experiences where you’ve worked well with others or led a team. We’re all about collaboration here at StudySmarter!
Apply Through Our Website:Remember, the best way to apply is through our website. It’s quick, easy, and gets your application directly to us. Don’t miss out on this opportunity – we can’t wait to hear from you!
How to prepare for a job interview at Browns Exeter
✨Know Your Passion for Food
Make sure to express your love for cooking and serving great food during the interview. Share specific examples of dishes you enjoy preparing or memorable experiences in the kitchen that highlight your passion.
✨Showcase Team Leadership Skills
As a Junior Sous Chef, you'll be leading a section. Be ready to discuss your experience in managing a team, how you motivate others, and any training you've provided. This will show that you're not just a great cook but also a great leader.
✨Understand Brand Standards
Familiarise yourself with Browns Brasserie and Bar's brand standards. During the interview, mention how you can uphold these standards and contribute to the overall guest experience. This shows that you’re aligned with their values.
✨Ask Thoughtful Questions
Prepare some questions about the role and the team dynamics. Asking about opportunities for progression or how the team celebrates successes can demonstrate your interest in growing with the company and being part of a supportive environment.
