At a Glance
- Tasks: Run a kitchen section, mentor team members, and ensure top-notch food quality.
- Company: Join Browns Edinburgh, part of Mitchells & Butlers, known for great food and teamwork.
- Benefits: Flexible shifts, 33% discount across brands, financial toolkit, and paid qualifications.
- Other info: Enjoy team socials, career progression, and a range of employee benefits.
- Why this job: Make guests smile while developing your culinary skills in a supportive environment.
- Qualifications: Passion for food and teamwork; experience in a kitchen is a plus.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef de Partie at Browns Edinburgh, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares!
- There's also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef de Partie employer: Browns Edinburgh
At Browns Edinburgh, we pride ourselves on being an exceptional employer that values passion and teamwork in the culinary arts. With flexible shifts, generous discounts across our brands, and a commitment to employee growth through paid qualifications and progression opportunities, we create a supportive and vibrant work culture. Join us for team socials, a comprehensive benefits package including a pension and holiday pay, and the chance to make a real impact in our guests' dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get familiar with the restaurant's menu and values before your interview. Knowing what they stand for and their signature dishes will show you're genuinely interested and ready to jump in!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your style and technique. Bring it up during your chat – it’s a great way to demonstrate your passion for food.
✨Tip Number 3
Network with current or former staff if you can. They can give you insider tips on what the team is like and what the management values, which can help you tailor your approach.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and we love seeing applications come directly from enthusiastic candidates like you.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food and teamwork shine through.
Show Your Personality:We want to know who you are beyond your skills. Use the application to express your love for cooking and how you enjoy working with others. A bit of personality goes a long way!
Be Specific:When answering questions, be clear and specific about your experiences. If you've run a section before or trained team members, share those stories to highlight your skills.
Apply Through Our Website:Make sure to apply directly through our website for the best experience. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Browns Edinburgh
✨Know Your Menu Inside Out
As a Chef de Partie, you’ll need to be familiar with the menu and cooking specifications. Before your interview, take some time to research the dishes offered at Browns Edinburgh. Being able to discuss your favourite dishes and how you would prepare them will show your passion and knowledge.
✨Show Off Your Team Spirit
This role is all about teamwork! Be ready to share examples of how you've worked collaboratively in the kitchen. Highlight any experiences where you’ve mentored others or helped create a positive team environment. This will demonstrate that you can run a section effectively while keeping morale high.
✨Emphasise Cleanliness and Safety
Maintaining high standards of cleanliness and safety is crucial in any kitchen. Prepare to discuss your approach to hygiene and safety protocols. You might even want to mention specific practices you follow to ensure a safe working environment, as this will resonate well with the interviewers.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle certain kitchen scenarios or challenges. Think about past experiences where you’ve had to think on your feet and be prepared to share those stories. This will showcase your problem-solving skills and adaptability.
