At a Glance
- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join Browns Brasserie & Bar, known for its classic British food and vibrant atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, financial toolkit, and gym membership discounts.
- Other info: Opportunities for progression, 28 days holiday, and a supportive team culture.
- Why this job: Be at the heart of culinary action and make guests smile with your creations.
- Qualifications: Passion for food, teamwork skills, and a desire to learn and grow.
The predicted salary is between 25000 - 30000 £ per year.
As a Chef de Partie at Browns Brasserie & Bar - Cardiff, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- Massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor chefs and kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef de Partie in Cardiff employer: Browns Cardiff
Browns Cardiff is an excellent employer that values its staff by offering flexible shifts and a vibrant work culture where enthusiasm for guest satisfaction is celebrated. With fantastic benefits like dining discounts across all brands, employees have the opportunity to grow in a dynamic environment while enjoying a rewarding experience in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Cardiff
✨Tip Number 1
Get to know the restaurant! Before your interview, pop by Browns Brasserie & Bar and soak up the atmosphere. Chat with the staff if you can; it’ll give you a feel for the team vibe and help you tailor your answers to fit their culture.
✨Tip Number 2
Show off your passion for food! When you’re in the interview, don’t just talk about your experience. Share your love for cooking and how you keep up with food trends. This will show them you’re not just a chef, but a culinary enthusiast ready to bring creativity to the kitchen.
✨Tip Number 3
Be prepared to demonstrate your skills! If they ask for a practical test, don’t sweat it. Just focus on showcasing your technique and teamwork. Remember, they want to see how you run a section and work with others, so keep it cool and collaborative.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows you’re genuinely interested in the position and gives you another chance to express why you’d be a great fit for the team at Browns Brasserie & Bar.
We think you need these skills to ace Chef de Partie in Cardiff
Some tips for your application 🫡
Show Your Passion:Let your love for food and cooking shine through in your application. Share any experiences that highlight your passion for serving great food and making guests smile – it’s what we’re all about!
Tailor Your CV:Make sure your CV reflects the skills and experiences that match the Chef de Partie role. Highlight any relevant kitchen experience, especially in running a section or mentoring others, as this is key for us.
Be Authentic:We want to know the real you! Don’t be afraid to let your personality come through in your cover letter. Share why you want to join Browns Brasserie & Bar and how you can contribute to our team.
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you one step closer to joining our fantastic team!
How to prepare for a job interview at Browns Cardiff
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Browns Brasserie & Bar. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for food and your commitment to delivering quality dishes.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've successfully worked in a kitchen team before. Highlight any mentoring experiences you’ve had, as this aligns perfectly with their focus on training great people.
✨Emphasise Cleanliness and Safety
Prepare to discuss your approach to maintaining cleanliness and safety in the kitchen. Share specific practices you follow to ensure a safe working environment, as this is vital for any kitchen role.
✨Bring Your Passion for Service
Browns Brasserie & Bar values great service. Be prepared to talk about what makes a dining experience memorable for guests. Share your thoughts on how you can contribute to leaving smiles on guests' faces, as this is at the heart of their mission.
