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- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join Browns Brasserie and Bar, known for its classic British cuisine.
- Benefits: Flexible shifts, 33% discount across brands, and financial wellness tools.
- Why this job: Be at the heart of culinary action and make guests smile.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: Opportunities for growth, team socials, and a supportive work culture.
The predicted salary is between 25000 - 35000 £ per year.
As a Sous Chef at Browns - Bushey, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoons teas to romantic dates, you'll be at the centre of the action. If you put the 'Class' into classic, we want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high‐street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS SOUS CHEF YOU'LL...
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Bushey employer: Browns, Bushey - 161721
Contact Detail:
Browns, Bushey - 161721 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Bushey
✨Tip Number 1
Get familiar with the restaurant's vibe! Check out their menu and social media to understand their style. This way, you can tailor your approach and show them you're a perfect fit for their team.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your culinary flair. Bring it along to your interview or mention it during your chat to impress them with your passion for food.
✨Tip Number 3
Be ready to talk teamwork! As a Sous Chef, you'll need to lead and inspire your crew. Think of examples from your past experiences where you've successfully worked with others to achieve great results.
✨Tip Number 4
Don't forget to apply through our website! It's quick and easy, and we love seeing applications come directly from enthusiastic candidates like you. Plus, it shows you're keen on joining our team!
We think you need these skills to ace Sous Chef in Bushey
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food and teamwork shine through.
Show Your Personality: We want to know the real you! Use the application to express your love for cooking and how you enjoy working with a team. A bit of personality goes a long way in making your application stand out.
Highlight Relevant Experience: Even without a CV, you can still mention any relevant experience you have in the kitchen or in leadership roles. This helps us see how you can fit into our team and contribute to our success.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Browns, Bushey - 161721
✨Know Your Menu
Familiarise yourself with the menu at Browns, especially the classic British dishes they serve. Be ready to discuss your favourite dishes and how you would put your own spin on them. This shows your passion for food and your understanding of their culinary style.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen team in the past. Highlight any training or mentoring experiences you've had, as this will demonstrate your ability to inspire and develop others.
✨Emphasise Teamwork
Browns values teamwork, so be prepared to discuss how you work collaboratively with others. Share specific instances where you’ve worked as part of a team to achieve a common goal, especially in a high-pressure kitchen environment.
✨Understand Health and Hygiene Standards
Make sure you’re up to speed on health and hygiene regulations. Be ready to talk about how you ensure compliance in the kitchen and any relevant experiences you have in maintaining these standards. This will show that you take food safety seriously.
