At a Glance
- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join Browns Brasserie and Bar, known for its classic British cuisine.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work culture.
- Why this job: Be at the heart of culinary action and make guests smile every day.
- Qualifications: Passion for food and experience in a kitchen environment.
The predicted salary is between 26000 - 32000 £ per year.
As a Sous Chef at Browns Wilmslow, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You'll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Join us at Browns Brasserie and Bar, serving up classically British food and service.
WHAT'S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU'LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
Sous Chef in Wilmslow employer: Browns Brasserie
Contact Detail:
Browns Brasserie Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Wilmslow
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can see how the team operates and what the atmosphere is like. Plus, it gives you a chance to chat with staff and show your enthusiasm!
✨Tip Number 2
When you fill out our quick application form, make sure to highlight your passion for food and teamwork. We want to see that you’re not just about cooking but also about inspiring others and creating a great dining experience.
✨Tip Number 3
Prepare for the interview by brushing up on your culinary skills and knowledge of classic British dishes. Be ready to discuss how you’ve led a team before and how you handle challenges in the kitchen. Show us you’re the perfect fit!
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you message can go a long way. It shows you’re genuinely interested in the role and helps keep you fresh in our minds as we make our decision.
We think you need these skills to ace Sous Chef in Wilmslow
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the essentials and let your passion for food and teamwork shine through.
Show Your Personality: We want to know who you are beyond your cooking skills. Use the application to express your love for great food and how you enjoy working with a team. A bit of personality goes a long way!
Highlight Relevant Experience: Even though you don’t need a CV, make sure to mention any relevant experience you have in the kitchen or in leadership roles. This helps us see how you can fit into our team at Browns Wilmslow.
Apply Through Our Website: For the best experience, make sure to apply directly through our website. It’s mobile-friendly and takes just 2 minutes to complete – we can’t wait to hear from you!
How to prepare for a job interview at Browns Brasserie
✨Know Your Menu
Familiarise yourself with the menu at Browns Wilmslow. Understand the dishes, ingredients, and cooking techniques involved. This will not only show your passion for food but also demonstrate your readiness to contribute to the team.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your previous experiences in managing kitchen staff, resolving conflicts, and training new team members. Share specific examples that highlight your ability to inspire and motivate others.
✨Emphasise Teamwork
Collaboration is key in a busy kitchen. Talk about how you’ve worked effectively with others in past roles. Highlight any experiences where you’ve helped create a positive team environment or improved team performance.
✨Prepare Questions
Have a few thoughtful questions ready to ask during the interview. This could be about the kitchen culture, opportunities for progression, or how they support their chefs in developing their skills. It shows your genuine interest in the role and the company.