Head Chef role at Brown Hare is a leadership position overseeing a busy kitchen, setting standards and driving a motivated team to deliver memorable dining experiences. You’ll work with pub management to ensure top-quality food, efficiency and safe, compliant operations.
You’ll have proven Head Chef or strong Sous/Second Chef background, with a passion for developing staff, maintaining hygiene, and creating buzz in the kitchen.
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Head Chef | Lead a Vibrant Kitchen + Flexible Hours & Bonus in Preston employer: Brown Hare (92158)
At Marston's, we pride ourselves on being an exceptional employer that values our team members and fosters a vibrant work culture. With a focus on personal growth and career advancement, we offer flexible hours, competitive benefits, and a supportive environment where your individuality is celebrated. Join us in creating memorable experiences for our guests while enjoying perks like discounts, health support, and opportunities for professional development in the heart of the hospitality industry.
