At a Glance
- Tasks: Train food production teams on safety, compliance, and advanced machine operation.
- Company: Join a leading food manufacturing organisation with a focus on quality and safety.
- Benefits: Flexible shifts, competitive pay, and opportunities for personal development.
- Other info: Enjoy a dynamic work environment with a 4 days on, 4 days off schedule.
- Why this job: Make a real difference in food safety while developing your training skills.
- Qualifications: Experience in food manufacturing and a passion for training others.
The predicted salary is between 30000 - 40000 Β£ per year.
Our client has an exciting opportunity for an Operations Trainer to join their team within their food manufacturing organisation, to be responsible for developing the food safety, technical skills and competence of the food production team. This role will require flexible working in order to cover the day & night shift training. The shifts are on a 4 days on, 4 days off basis.
Role & Responsibilities
- Driving full training of the staff of all food safety related information
- Training on food safety, compliance and critical control, Quality & Process Control
- Packaging and Material Handling
- Advanced Machine Operation Training
- You will work with various teams leaders including Hygiene, Technical, Hygiene and Engineering
- Ensuring that you maintain an accurate and up-to-date training records
Requirements
- The Operations Trainer will require experience within food manufacturing preferable
- Understanding of production machinery, CCPs, and quality checks
- Previous training, mentoring, or coaching experience desirable
- Willingness to continue developing through internal and external courses
Operations Technical Trainer - Food. Job in Chessington Move Collective Jobs employer: Broughton Group
Join our dynamic food manufacturing organisation in Chessington, where we prioritise employee development and a collaborative work culture. As an Operations Technical Trainer, you will benefit from flexible shift patterns, comprehensive training opportunities, and a supportive environment that encourages growth and innovation in food safety and production processes.