At a Glance
- Tasks: Run your own section and deliver exceptional service in a vibrant restaurant.
- Company: Join Knepp, a pioneering rewilding estate with a focus on sustainability.
- Benefits: Competitive pay, flexible hours, generous staff discounts, and training opportunities.
- Other info: Perfect for students with weekend availability and a fun, motivated team environment.
- Why this job: Be part of an exciting culinary project and share our rewilding story with guests.
- Qualifications: 1 year of table service experience and a passion for great customer service.
The predicted salary is between 8 - 8 £ per hour.
Location: Dial Post, Horsham (applicants must be able to drive to the site as there is no public transport available)
Salary: £16-18 per hour; £18+ £13 per hour
Job Type: Part time and/or seasonal contract (Season lasts between May - End Of September)
Overseas candidates will NOT be considered for this role. We are not sponsoring visas at this time, so please refrain from applying unless eligible to work in the UK.
About Us: Knepp is a 3,500 acre estate just south of Horsham, West Sussex. Since 2001, the land - once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife. As part of this project, Knepp has created a butchery, providing award-winning beef, venison and pork that are by-products of the project. As part of this new venture, the restaurant will utilise the high-quality produce coming off the project as well as our new 3-acre market garden. It is our hope that we can create an exciting and sustainable culinary destination.
About The Role: We are looking for a dynamic, enthusiastic and passionate team member with a passion for great service, produce and sustainability to join our growing team. This is a fantastic opportunity to get stuck into a brand-new project and work alongside growers, stockmen, ecologists, and chefs. The right candidate will be experienced in running a fast-paced section, eager to learn and comfortable in sharing our rewilding story with guests.
Responsibilities
- Operations: To run your own section, ensure tables turn on time, create a welcoming and relaxed style of service for your guests, learn relevant information about produce and dishes to guide our guests through the menu and upsell, ensure the Wilding Kitchen environment is clean and well maintained, meeting internal Brand standards, maintain a safe workplace.
- People: Work together within the team to deliver the highest standard of service possible, bring fun to the workplace and be part of a happy, motivated and focused team, be involved in giving clear feedback between guests and the kitchen team.
- Customer experience: Ensure high customer experience and promote our ethos, help achieve and sustain a minimum 4.5 star Google review, champion swift, efficient, knowledgeable and engaging restaurant, engage with the wider Estate team in the delivery of events.
- Statutory: Help in the cleaning after service to ensure the site operates to 5 EHO compliance, make the kitchen team aware of any allergy and dietary requirements.
About You Job Requirements:
- Ensure all customer service standards are met.
- Great personality and passion for giving our customers excellent service whilst creating an inviting atmosphere.
- Team player.
- Experience working in a busy environment.
- Table service experience (1 year minimum).
- Ability to use ordering systems and till software.
- Barista skills are preferred but training will be given.
- Flexibility and adaptability to work within different sections of FOH in our busy restaurant & event environment.
Essential Skills:
- Work ethic.
- Enthusiastic about sustainability.
- Great communication skills.
Estimated Weekly Hours: This role is part time and/or seasonal. We are flexible and want to accommodate our team and will try to maintain a fixed rota where possible, but expect our staff to be flexible around sickness and holiday.
Shift and Schedule: Weekend availability. Day shift (we are a predominantly daytime venue only). Holidays (particularly suited to university students). Weekends only (suited to people in full-time education).
Employee Perks Benefits:
- Option of contracted hours with regular days of work.
- Wine training/tastings.
- Share of tips where appropriate (In spring 2025 this was up to £3 per hour for busy shifts).
- 28 days holiday a year (full time or pro rata'd holiday for part time staff).
- Access to pension scheme.
- Culture of training, development with lots of scope for progression.
- Generous staff discount (50% off each month, 20% off across site businesses).
Experienced Server. Job in Horsham Move Collective Jobs employer: Broughton Group
Knepp offers a unique opportunity to work in a pioneering rewilding project set in the beautiful countryside of Horsham. As an Experienced Server, you will be part of a passionate team dedicated to sustainability and exceptional service, with opportunities for personal growth and development in a supportive environment. Enjoy flexible working hours, generous staff discounts, and a culture that values training and progression while contributing to a meaningful culinary destination.
StudySmarter Expert Advice🤫
We think this is how you could land Experienced Server. Job in Horsham Move Collective Jobs
✨Get Involved in Local Events
Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.
✨Join Hospitality Groups
Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!
✨Show Up in Person
For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!
✨Apply Through Our Website!
Don’t forget to check out the openings at Broughton Group and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.
We think you need these skills to ace Experienced Server. Job in Horsham Move Collective Jobs
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Broughton Group that you can keep it cool under pressure!
Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Broughton Group.
Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!
Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Broughton Group get a sense of who you are beyond your experience!
How to prepare for a job interview at Broughton Group
✨Show Off Your People Skills
In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!
✨Know the Menu Inside Out
You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Broughton Group and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.
✨Flexibility is Key
As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!
✨Role-Play Scenarios
Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.
