Part-Time Chef de Partie — Guildford Hotel (Weekend)

Part-Time Chef de Partie — Guildford Hotel (Weekend)

Guildford Part-Time 28000 - 30000 £ / year (est.) No working from home possible
Broughton Group

At a Glance

  • Tasks: Support the Head Chef and maintain high kitchen standards while preparing delicious dishes.
  • Company: Prestigious hotel in Guildford with a focus on quality and service.
  • Benefits: Competitive hourly pay and potential relocation assistance.
  • Other info: Flexible part-time role with opportunities to grow in the hospitality industry.
  • Why this job: Join a dynamic kitchen team and showcase your culinary skills on weekends.
  • Qualifications: Experience in restaurant service and catering for events is essential.

The predicted salary is between 28000 - 30000 £ per year.

Broughton Group is seeking a Chef de Partie for a prestigious hotel in the Guildford area. This part-time position requires flexibility, with the ideal candidate able to work 3 full days a week, including weekends.

Candidates should have a good background in restaurant service and catering for various events. You will support the Head Chef within a brigade, ensuring high standards of kitchen management and food hygiene.

Competitive hourly salary and potential relocation assistance are offered.

Part-Time Chef de Partie — Guildford Hotel (Weekend) employer: Broughton Group

Broughton Group is an excellent employer, offering a dynamic work environment at a prestigious hotel in Guildford. With a focus on employee growth and development, we provide competitive pay, flexible working hours, and a supportive team culture that values high standards in kitchen management. Join us to be part of a rewarding culinary experience where your skills can shine and grow.

Broughton Group

Contact Details:

Broughton Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Part-Time Chef de Partie — Guildford Hotel (Weekend)

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Broughton Group and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Part-Time Chef de Partie — Guildford Hotel (Weekend)

Kitchen Management
Food Hygiene
Catering Experience
Restaurant Service
Flexibility
Teamwork
Time Management

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Broughton Group that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Broughton Group.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Broughton Group get a sense of who you are beyond your experience!

How to prepare for a job interview at Broughton Group

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Broughton Group and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.