Commis Chef

Commis Chef

Apprenticeship 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to prep and create delicious pub meals.
  • Company: Marston’s, a vibrant pub and restaurant group.
  • Benefits: 30% off meals, flexible hours, and exciting discounts.
  • Why this job: Kickstart your culinary career and learn valuable skills in a fun environment.
  • Qualifications: Passion for food and willingness to learn in a fast-paced kitchen.
  • Other info: Supportive team atmosphere with opportunities for career growth.

The predicted salary is between 981 - 1207 £ per month.

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.

As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.

Responsibilities
  • Experience in a similar Chef role or an experienced KP
  • Know or be willing to learn about the kitchen areas and procedures
  • Work within a team in a fast-paced environment
  • Help to support the kitchen team with the day to day running of the kitchen
  • Have a passion to deliver great, hot food to spec each and every time

What comes next is up to you. We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.

What you get from us
  • 30% off at all our pubs, restaurants, and hotels
  • A reliable hours contract, to give you the security you deserve
  • Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
  • Flexible and part time hours offered to work around your family or higher education
  • Exciting range of high street, online discounts and cashback offers
  • Fantastic range of apprenticeship programmes to support your career
  • A friendly and lively atmosphere, working alongside passionate and diverse teammates
  • Access to Licensed Trade Charity for financial, mental, and emotional well-being support

Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.

Commis Chef employer: Broughton Arms (90124)

Marston's is an exceptional employer for aspiring chefs, offering a vibrant and supportive work culture where your passion for food can truly flourish. With a commitment to employee growth through comprehensive training programmes and flexible working hours, you can develop your culinary skills while enjoying benefits like discounts at our venues and a friendly team atmosphere. Join us in a role that not only nurtures your career but also celebrates your individuality.
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Contact Detail:

Broughton Arms (90124) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Commis Chef

✨Tip Number 1

Get to know the kitchen! Before your interview, take a moment to research the pub's menu and any special dishes they offer. This shows your passion for food and helps you stand out as someone who’s genuinely interested in what they do.

✨Tip Number 2

Practice your cooking skills! Whether it’s perfecting a classic dish or trying something new, being able to talk about your culinary experiences will impress the team. Plus, it’ll give you confidence when discussing your passion for food during the interview.

✨Tip Number 3

Network with current staff! If you can, chat with people who already work there. They can give you insider tips on what the team values and what it’s like to work in that fast-paced environment. Plus, it might just help you get a foot in the door!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive and eager to join our team. Don’t miss out on this opportunity!

We think you need these skills to ace Commis Chef

Food Preparation Skills
Knowledge of Kitchen Procedures
Teamwork
Ability to Work in a Fast-Paced Environment
Passion for Food
Attention to Detail
Time Management
Adaptability
Willingness to Learn
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen or your favourite dishes to prepare. We want to see that you’re excited about joining our team and bringing our menu to life.

Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience or skills that match what we’re looking for. This shows us that you’ve done your homework and are genuinely interested in the position.

Be Yourself: We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. We want to know who you are beyond your culinary skills, so feel free to share a bit about yourself.

Apply Through Our Website: To make things easier for both of us, apply directly through our website. It’s straightforward and ensures your application gets to the right place. Plus, it shows us that you’re keen to join our team at Marston’s!

How to prepare for a job interview at Broughton Arms (90124)

✨Know Your Ingredients

Before the interview, brush up on your knowledge of common ingredients and cooking techniques. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers. Show them that you’re not just passionate about food but also knowledgeable!

✨Teamwork Makes the Dream Work

Since you'll be working in a fast-paced kitchen environment, highlight your teamwork skills during the interview. Share examples of how you've successfully collaborated with others in previous roles. This will show that you can thrive in a busy kitchen alongside your teammates.

✨Show Your Passion

Let your love for cooking shine through! Talk about what inspired you to become a chef and any experiences that fuelled your passion for food. The interviewers want to see that you’re genuinely excited about the role and ready to bring that enthusiasm to their kitchen.

✨Ask Questions

Prepare some thoughtful questions to ask at the end of your interview. Inquire about the kitchen culture, training opportunities, or what a typical day looks like for a Commis Chef. This shows that you’re engaged and serious about the position, plus it gives you valuable insights into the role.

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