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For Companies We are looking for someone who wants to take full control of a multi-outlet operation, build a team that performs, and raise standards across the board. This is a hands-on leadership role at the heart of a busy, high-potential business. Set within a Grade I listed country estate, Broome Park Hotel is not a one-outlet operation; it’s a complex environment with a restaurant, bar, weddings & events, conference business, and a golf operation. If you want variety, pace, and real responsibility, this is it.
The Role
- You’ll take ownership of all Food & Beverage operations across:
- Restaurant & Bar
- Weddings, Conferences & Events
- Golf outlets
This isn’t about maintaining standards; it’s about driving them. You’ll lead from the front, build a strong, accountable team, and deliver consistently high-quality service while keeping tight control of costs and performance.
What You’ll Be Doing
- Leading, developing and challenging your team to perform
- Setting and driving service standards across all outlets
- Owning rotas, staffing levels, and productivity
- Managing budgets, forecasts, and departmental performance
- Working closely with the kitchen to ensure consistency and quality
- Ensuring full compliance (food safety, H&S, licensing)
- Acting as Duty Manager within the leadership team
What We’re Looking For
- Proven experience as a Food & Beverage Manager (minimum 2 years)
- Background in a 4* hotel or similar fast-paced environment
- A strong leader who can build a team and get results
- High standards and attention to detail
- Calm under pressure and confident in your decisions
Why This Role?
This is not a keep things running job. This is your chance to take ownership of a key department, shape the team, drive performance, and make a visible impact on the business. If you want responsibility, autonomy, and the opportunity to build something better—not just manage what’s already there—you’ll fit here.
Locations
Contact Detail:
Broome Park Hotel Recruiting Team
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the Food & Beverage industry shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about taking control of a multi-outlet operation and making a real impact.
Tailor Your Experience: Make sure to highlight your relevant experience in your application. We’re looking for someone with a proven track record in a similar fast-paced environment, so don’t be shy about showcasing your achievements and how they relate to the role.
Be Specific About Your Leadership Style: In your application, describe your leadership approach and how you’ve successfully built and developed teams in the past. We want to know how you lead from the front and drive performance, so give us some concrete examples!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen to join our team at Broome Park Hotel!