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For Companies At a Glance
- Tasks: Lead a vibrant catering team at a historic venue, ensuring top-notch service and memorable experiences.
- Company: Join Brooklands Museum, a legendary site of British motorsport and aviation.
- Benefits: Enjoy staff discounts, career development opportunities, and time off in lieu for bank holidays.
- Other info: Flexible hours with a supportive team dedicated to delivering exceptional visitor experiences.
- Why this job: Be part of a dynamic environment where hospitality meets history and make a real impact.
- Qualifications: Experience in catering management, strong leadership skills, and a passion for high-quality food.
The predicted salary is between 30000 - 40000 £ per year.
About the Role
Brooklands Museum is one of the UK's most iconic heritage sites - the birthplace of British motorsport and aviation. We're looking for a passionate, hands-on hospitality professional ready to take the next step in their career as our Assistant Catering Manager. Supporting the Catering Manager, you'll help lead an outstanding food and beverage offer across our café, Members' Bar, Grill and events spaces - from everyday visitor service through to high-profile functions. No two days are the same, and your energy, leadership and love of great hospitality will make a real difference.
What You'll Be Doing
- Supporting the day-to-day running of all catering outlets - Hospitality & Events, Members' Bar, Café and Grill
- Taking a hands-on leadership role during service and events, leading by example and keeping standards high
- Planning functions alongside the wider Commercial team and delivering hospitality requirements to a high standard
- Providing daily leadership, guidance and support to the catering team - and deputising for the Catering Manager when needed
- Supporting staff training and development in food safety, service standards, licensing and cash handling
- Managing stock control, ordering, rotation and waste reduction
- Collating weekly timesheets, supporting rota planning and completing duty reports after each shift
- Contributing to menu development, revenue initiatives and event planning
- Ensuring full compliance with Health & Safety, allergen, hygiene and licensing regulations
What We're Looking For
- Experience in a supervisory or assistant management role within catering or hospitality
- A hands-on, proactive approach with strong leadership and team engagement skills
- Passion for delivering high-quality food and a first-class visitor experience
- Solid understanding of food safety, allergen management and licensing requirements
- Strong organisational and communication skills with excellent attention to detail
- Flexibility to work across weekends, evenings, bank holidays and events
- Commercial awareness and an eye for continuous improvement
Why Join Brooklands Museum?
- Be part of one of the UK's most iconic heritage sites - the birthplace of British motorsport and aviation
- Work in a dynamic, varied environment where hospitality meets history
- Join a supportive, friendly team that takes real pride in the visitor experience
- Opportunities for career development and progression
- Staff benefits and discounts
- Time off in lieu for bank holiday working
How to Apply
Please apply via our recruitment website where you will find the full job description and further information about working at Brooklands Museum. You will be asked to submit your CV and a covering letter detailing how your experience could help us in this role and how you meet the requirements of our person specification. Please keep your covering letter to no more than two sides of A4.
Assistant Catering Manager in Weybridge employer: Brooklands Museum Trust
Contact Detail:
Brooklands Museum Trust Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Catering Manager in Weybridge
✨Tip Number 1
Network like a pro! Reach out to people in the hospitality industry, especially those who work at Brooklands Museum or similar venues. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Show off your passion for hospitality during interviews. Share stories about your hands-on experiences and how you've led teams in high-pressure situations. We love hearing about your energy and commitment!
✨Tip Number 3
Prepare for situational questions! Think about how you'd handle various scenarios in catering and events. We want to see your problem-solving skills and how you keep standards high under pressure.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details you need about the role and our amazing team at Brooklands Museum.
We think you need these skills to ace Assistant Catering Manager in Weybridge
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Assistant Catering Manager role. Highlight your relevant experience in hospitality and any leadership roles you've held. We want to see how your background aligns with what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain how your skills and experiences make you the perfect fit for our team. Keep it concise, no more than two sides of A4, and make sure to mention your passion for high-quality food and visitor experiences.
Show Off Your Personality: We love a bit of personality! Don’t be afraid to let your enthusiasm for hospitality and leadership come through in your application. We’re looking for someone who can bring energy to our team, so show us what makes you tick!
Apply Through Our Website: Remember to apply via our recruitment website! It’s the best way to ensure your application gets to us directly. Plus, you’ll find all the details about the role and our amazing team there!
How to prepare for a job interview at Brooklands Museum Trust
✨Know Your Venue
Before the interview, take some time to research Brooklands Museum. Familiarise yourself with its history, the various catering outlets, and any upcoming events. This will not only show your enthusiasm but also help you tailor your answers to demonstrate how you can contribute to their unique environment.
✨Showcase Your Leadership Skills
As an Assistant Catering Manager, you'll need to lead by example. Prepare examples from your past experiences where you've successfully managed a team or handled a challenging situation. Highlight your hands-on approach and how you motivate others to maintain high standards during busy service times.
✨Demonstrate Your Passion for Hospitality
Make sure to convey your love for great food and exceptional visitor experiences. Share stories that illustrate your commitment to quality service and how you’ve gone above and beyond in previous roles. This will resonate well with the interviewers looking for someone who truly cares about the guest experience.
✨Prepare Questions About the Role
Interviews are a two-way street, so come prepared with thoughtful questions about the role and the team. Ask about their current challenges, how they measure success in the catering department, or what opportunities there are for staff development. This shows your genuine interest and helps you assess if it's the right fit for you.