At a Glance
- Tasks: Lead a kitchen team to create nutritious meals for residents in a nursing home.
- Company: Established nursing home in South Birmingham with a focus on resident care.
- Benefits: Competitive pay of £14.00 per hour and permanent position with stable hours.
- Other info: Join a supportive team and enjoy a fulfilling role in a caring environment.
- Why this job: Make a real difference in the lives of older adults through your culinary skills.
- Qualifications: Experience as a Head Cook or Chef in a care home, with knowledge of nutrition.
We are looking to speak with experienced Head Cooks / Care Home Chefs regarding an upcoming permanent opportunity within an established 40+ bed nursing home in South Birmingham. This would suit someone with strong experience working within a care home, nursing home or similar healthcare environment who understands the additional nutritional requirements involved in catering for older adults.
The role will involve taking responsibility for the day-to-day running of the kitchen and ensuring residents receive nutritious, well-presented meals that meet their individual dietary and clinical needs. The role will include:
- Preparing and overseeing high-quality meals for residents
- Planning varied and nutritionally balanced menus
- Catering for individual dietary requirements and allergies
- Preparing texture-modified diets
- Understanding and working in line with the IDDSI framework
- Food fortification for residents requiring increased nutritional support
- Maintaining excellent food hygiene and kitchen standards
- Managing stock, ordering and food rotation
- Supporting and overseeing other kitchen staff
- Maintaining accurate food safety and dietary records
- Working closely with care and nursing teams regarding residents’ nutritional needs
We are particularly interested in candidates who have:
- Previous experience as a Head Cook, Cook or Chef within a care home or nursing home
- Good knowledge of IDDSI and texture-modified diets
- Experience with food fortification
- A strong understanding of nutrition for older adults
- Good food hygiene knowledge and relevant certification
- The confidence to organise and lead a busy care-home kitchen
- A reliable and resident-focused approach
Hours: 34–36 hours per week
Shifts: Days
Pay: £14.00 per hour
If you have experience catering within a care or nursing environment and would be interested in hearing more about this upcoming opportunity, please apply with an up-to-date CV.
Head Cook employer: Brookes HC Recruitment Ltd
As a Head Cook in our established nursing home in South Birmingham, you will be part of a compassionate team dedicated to enhancing the quality of life for our residents through nutritious and delicious meals. We pride ourselves on fostering a supportive work culture that values your expertise, offering opportunities for professional growth and development in a rewarding healthcare environment. With competitive pay and a focus on maintaining high standards of food safety and hygiene, this role is perfect for those looking to make a meaningful impact in the lives of older adults.
Contact Details:
Brookes HC Recruitment Ltd Recruitment Team
