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For Companies At a Glance
- Tasks: Create delicious dishes in a vibrant kitchen and support the Head Chef.
- Company: A fabulous pub-restaurant with stunning countryside views.
- Benefits: Flexible hours, bonuses, staff meals, and discounts for family.
- Why this job: Join a fun team and unleash your culinary creativity in a fresh food environment.
- Qualifications: Passion for cooking and experience preferred; own transport is a plus.
- Other info: Immediate start available with both full-time and part-time roles.
Benefits:
- Flexible working week
- Bonuses
- Equal share of tips
- Staff meals
- Discounts on family meals
- A fun, positive working environment
- Uniform
- After-shift drinks
Company Overview:
Are you an ambitious chef with a passion for the industry looking for an exciting new opportunity in a high-quality fresh food kitchen, within a fast-paced restaurant environment? Our clients’ fabulous pub-restaurant is set in a countryside location with amazing views and peaceful surroundings. Offering flexible working with both full-time & part-time positions available across day, evening & weekend shifts - permanent & temporary positions available!
Key Duties & Responsibilities:
- Working across all areas of the kitchen, supporting the Head Chef in providing delicious home cooked food made with fresh, locally sourced produce
- Oversee food preparation and cooking processes to ensure high-quality meals are served
- Collaborate with colleagues to plan and execute menu items efficiently, whilst ensuring timely service and great presentation of dishes
- Maintain good standards of cleanliness and organisation in the kitchen, adhering to food safety policies
- Assist in training junior kitchen staff and provide guidance on culinary techniques
- Monitor inventory levels and assist in ordering supplies as required
Essential Skills & Experience Required:
- Enthusiastic, hard-working and creative
- A passion for cooking a variety of delicious fresh dishes
- Experience preferred
- Own transport would be advantageous
Schedule:
Flexible working Monday - Sunday, days/evenings/weekends, full-time or part-time, permanent & temporary.
Location: Rhyl, North Wales
Apply today! Early interview and immediate start date available for the successful candidates.
Chef de Partie employer: Broadwood Resources Ltd
Contact Detail:
Broadwood Resources Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get your chef whites ready and be prepared to showcase your skills! When you land that interview, bring your A-game by demonstrating your passion for cooking and your creativity in the kitchen. We want to see how you can whip up those delicious dishes!
✨Tip Number 2
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you. Remember, connections can make all the difference!
✨Tip Number 3
Don’t just wait for job listings to pop up; take the initiative! Reach out directly to restaurants you admire and express your interest. A friendly email or a quick visit can set you apart from the crowd and show your enthusiasm.
✨Tip Number 4
Apply through our website for the best chance of landing that Chef de Partie role! We’re all about making the process smooth and easy for you. Plus, it shows you’re serious about joining our team in that fabulous pub-restaurant setting!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a fresh food kitchen. We want to see your enthusiasm for creating delicious dishes!
Tailor Your CV: Make sure your CV highlights relevant experience that matches the Chef de Partie role. Focus on your skills in food preparation, teamwork, and any creative culinary projects you've been involved in. We appreciate a personalised touch!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We’re looking for someone who can communicate effectively, just like in the kitchen!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting journey. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Broadwood Resources Ltd
✨Know Your Ingredients
Familiarise yourself with the types of fresh produce and ingredients that are commonly used in the kitchen. Be ready to discuss your favourite dishes and how you would prepare them using local ingredients. This shows your passion for cooking and your understanding of quality food.
✨Show Off Your Team Spirit
Collaboration is key in a busy kitchen. Prepare examples of how you've worked well with others in previous roles, especially in high-pressure situations. Highlight your ability to support and train junior staff, as this will resonate well with the Head Chef.
✨Cleanliness is Next to Deliciousness
Make sure you understand the importance of cleanliness and organisation in the kitchen. Be prepared to discuss your approach to maintaining hygiene standards and how you ensure a tidy workspace, as this is crucial in any culinary environment.
✨Flexibility is Your Friend
Since the role offers flexible working hours, be ready to discuss your availability and willingness to work various shifts. Show enthusiasm for adapting to the needs of the restaurant, whether it’s day, evening, or weekend shifts.
