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For Companies At a Glance
- Tasks: Manage the private dining room and ensure exceptional guest experiences.
- Company: Join the vibrant team at Broadwick Soho, known for its stylish atmosphere.
- Benefits: Enjoy 30 days holiday, inclusion in the Tronc scheme, and a unique reward programme.
- Why this job: Be part of a dynamic team that values recognition and celebrates your contributions.
- Qualifications: Previous experience in hospitality management is preferred but not essential.
- Other info: This role offers a chance to grow within a trendy London venue.
The predicted salary is between 28800 - 43200 £ per year.
We are looking for a Private Dining Room Manager to join our Food and Beverage team @Broadwick Soho.
What is in it for you?
- Inclusion in the Tronc scheme which includes Rooms and F&B service charge
- 30 days holiday inclusive of bank holidays increasing with the length of service
- Bravo Broadwick our bespoke reward and recognition scheme to recognise birthdays, anniversaries and inspirational service
Private Dining Room Manager employer: Broadwick Soho
Contact Detail:
Broadwick Soho Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Private Dining Room Manager
✨Tip Number 1
Familiarise yourself with the dining trends and preferences in the area. Understanding what guests expect from a private dining experience at Broadwick Soho will help you stand out during interviews.
✨Tip Number 2
Network with professionals in the hospitality industry, especially those who have experience in private dining. They can provide insights and potentially refer you to opportunities within our team.
✨Tip Number 3
Prepare to discuss your previous experiences managing events or dining services. Highlight specific examples where you enhanced guest satisfaction or improved service efficiency.
✨Tip Number 4
Showcase your leadership skills and ability to work under pressure. We value managers who can maintain a calm and organised environment, especially during busy service times.
We think you need these skills to ace Private Dining Room Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Private Dining Room Manager. Tailor your application to highlight relevant experience in food and beverage management.
Craft a Tailored CV: Ensure your CV reflects your experience in managing dining services, including any specific achievements or skills that relate to the role. Use clear headings and bullet points for easy readability.
Write a Compelling Cover Letter: In your cover letter, express your passion for the hospitality industry and why you want to work at Broadwick Soho. Mention how your previous experiences align with their values and the specific role.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the hospitality sector.
How to prepare for a job interview at Broadwick Soho
✨Know the Venue
Familiarise yourself with Broadwick Soho and its dining offerings. Understanding the atmosphere, menu, and service style will help you demonstrate your enthusiasm and fit for the role.
✨Highlight Your Experience
Prepare to discuss your previous experience in managing private dining events. Be ready to share specific examples of how you've successfully handled challenges and ensured guest satisfaction.
✨Showcase Your Leadership Skills
As a Private Dining Room Manager, you'll need strong leadership abilities. Think of instances where you've led a team effectively, resolved conflicts, or trained staff, and be prepared to share these stories.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the team. This shows your genuine interest in the position and helps you assess if the company culture aligns with your values.
