At a Glance
- Tasks: Lead a dynamic catering team to deliver high-quality meals across various locations.
- Company: Join Broadacres, a forward-thinking not-for-profit housing association.
- Benefits: Enjoy a competitive salary, generous leave, and flexible working options.
- Other info: Diverse and inclusive workplace with strong support for your wellbeing.
- Why this job: Make a real impact on people's lives through excellent food service.
- Qualifications: Supervisory experience in catering and a passion for customer service.
The predicted salary is between 30137 - 30137 £ per year.
Mobile Chef Supervisor
North Yorkshire & other locations (Leyburn, Stokesley, Northallerton, Brompton)
£30,137.85 per annum
Full Time 37 hours. Working between 8am to 5pm on a flexible basis.
Permanent
The Role:
We are looking for an enthusiastic and motivated Chef Supervisor to support the delivery of high-quality catering services across our extra care schemes. This is a hands-on supervisory role where you will work closely with the Chef Manager to lead, motivate and support the onsite catering team. You will help ensure the delivery of safe, nutritious and customer-focused meals, while maintaining high standards of service, compliance and efficiency. You will play a key role in ensuring the catering service runs smoothly day to day, supporting colleagues, maintaining standards and stepping in to provide operational cover when required.
What You'll Be Doing:
- Leading and supporting the catering team to deliver high-quality food preparation, cooking and service
- Supervising day-to-day kitchen operations and ensuring brand and service standards are met
- Preparing and producing meals, and providing cover across sites where required
- Supporting audits and implementing actions to maintain compliance and continuous improvement
- Monitoring stock, reducing waste and supporting cost-effective service delivery
- Assisting with rota planning and ensuring safe staffing levels
- Motivating and developing colleagues, supporting training and performance management
- Ensuring compliance with food safety, hygiene, allergen and health & safety regulations
- Deputising for the Chef Manager and supporting communication with residents and stakeholders
- Contributing to menu development and service improvements to enhance the customer experience
What We're Looking For:
You will be a confident and capable catering professional with supervisory experience and a passion for delivering excellent customer service. You will bring:
- Experience working within a catering environment
- Experience supervising or leading a team
- Strong people management and communication skills
- Good organisational skills and the ability to prioritise workloads
- Knowledge of kitchen operations and food safety standards
- A flexible, reliable and team-focused approach
Essential qualifications:
- NVQ Level 3 in Professional Cookery
- Level 2 Food Hygiene Certificate (or higher)
Desirable:
- Experience with stock control or ordering systems
- Knowledge of nutrition or healthy eating
- HACCP / Food Safety training
What We Offer:
- Competitive Salary: Alongside a generous annual leave package and flexible working options
- Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme
- Agile Working: Flexible and supportive working arrangements
- Support for You: Additional wellbeing support including access to our EAP service
Why Broadacres?
At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.
Our Organisation
Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We manage over 6,900 homes and are committed to delivering high-quality services that make a real difference to our customers' lives. Our vision is to be the best rural housing association in the country.
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may begin interviewing as applications are received, so early application is encouraged.
Chef Supervisor Mobile in York employer: broadacres housing association
Contact Detail:
broadacres housing association Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Supervisor Mobile in York
✨Tip Number 1
Get to know the company! Research Broadacres and understand their values and mission. This will help you tailor your conversations during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and the company culture, plus it might just get your foot in the door!
✨Tip Number 3
Prepare for the interview by practising common questions related to catering supervision. Think about your past experiences and how they align with what Broadacres is looking for. Confidence is key!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team at Broadacres. Don’t miss out on this opportunity!
We think you need these skills to ace Chef Supervisor Mobile in York
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for catering shine through! We want to see your love for food and customer service, so share any experiences that highlight your passion.
Tailor Your CV: Make sure your CV is tailored to the Chef Supervisor role. Highlight your supervisory experience and any relevant qualifications, like your NVQ Level 3 in Professional Cookery. We want to see how you fit into our team!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Broadacres!
How to prepare for a job interview at broadacres housing association
✨Know Your Menu Inside Out
Before the interview, familiarise yourself with various meal options and dietary requirements. Being able to discuss how you would cater to different needs shows your expertise and commitment to customer service.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a kitchen environment. Highlight specific situations where you motivated staff or improved service standards, as this role requires strong people management skills.
✨Understand Food Safety Regulations
Brush up on food safety, hygiene, and allergen regulations. Be ready to discuss how you ensure compliance in your kitchen operations, as this is crucial for maintaining high standards and safety.
✨Demonstrate Flexibility and Team Spirit
Be prepared to talk about your approach to teamwork and flexibility in a fast-paced environment. Share experiences where you adapted to changing circumstances or supported colleagues, as this aligns with the role's requirements.