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- Tasks: Lead a dynamic catering team to deliver high-quality meals and service.
- Company: Join Broadacres, a forward-thinking not-for-profit housing association.
- Benefits: Enjoy a competitive salary, generous leave, and flexible working options.
- Other info: Diverse and inclusive workplace with great career development opportunities.
- Why this job: Make a real difference in people's lives through excellent food service.
- Qualifications: Supervisory experience in catering and a passion for customer service.
The predicted salary is between 30137 - 30137 £ per year.
Mobile Chef Supervisor / Catering Supervisor
Location: North Yorkshire & other locations (Leyburn, Stokesley, Northallerton, Brompton)
Salary: £30,137.85 per annum
Type: Mobile Full Time, 37 hours, working between 8am to 5pm on a flexible basis.
The Role: We are looking for an enthusiastic and motivated Chef Supervisor to support the delivery of high-quality catering services across our extra care schemes. This is a hands-on supervisory role where you will work closely with the Chef Manager to lead, motivate and support the onsite catering team. You will help ensure the delivery of safe, nutritious and customer-focused meals, while maintaining high standards of service, compliance and efficiency. You will play a key role in ensuring the catering service runs smoothly day to day, supporting colleagues, maintaining standards and stepping in to provide operational cover when required.
What You'll Be Doing:
- Leading and supporting the catering team to deliver high-quality food preparation, cooking and service
- Supervising day-to-day kitchen operations and ensuring brand and service standards are met
- Preparing and producing meals, and providing cover across sites where required
- Supporting audits and implementing actions to maintain compliance and continuous improvement
- Monitoring stock, reducing waste and supporting cost-effective service delivery
- Assisting with rota planning and ensuring safe staffing levels
- Motivating and developing colleagues, supporting training and performance management
- Ensuring compliance with food safety, hygiene, allergen and health & safety regulations
- Deputising for the Chef Manager and supporting communication with residents and stakeholders
- Contributing to menu development and service improvements to enhance the customer experience
What We're Looking For: You will be a confident and capable catering professional with supervisory experience and a passion for delivering excellent customer service. You will bring:
- Experience working within a catering environment
- Experience supervising or leading a team
- Strong people management and communication skills
- Good organisational skills and the ability to prioritise workloads
- Knowledge of kitchen operations and food safety standards
- A flexible, reliable and team-focused approach
Essential qualifications:
- NVQ Level 3 in Professional Cookery
- Level 2 Food Hygiene Certificate (or higher)
Desirable:
- Experience with stock control or ordering systems
- Knowledge of nutrition or healthy eating
- HACCP / Food Safety training
What We Offer:
- Competitive Salary: Alongside a generous annual leave package and flexible working options
- Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme
- Agile Working: Flexible and supportive working arrangements
- Support for You: Additional wellbeing support including access to our EAP service
Why Broadacres? At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.
Our Organisation: Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We manage over 6,900 homes and are committed to delivering high-quality services that make a real difference to our customers' lives. Our vision is to be the best rural housing association in the country.
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may begin interviewing as applications are received, so early application is encouraged.
Chef Supervisor (Permanent) in Northallerton employer: broadacres housing association
Contact Detail:
broadacres housing association Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Supervisor (Permanent) in Northallerton
✨Tip Number 1
Network like a pro! Reach out to your contacts in the catering industry and let them know you're on the hunt for a Chef Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do some shadowing at local catering services. This not only boosts your experience but also shows potential employers your commitment and passion for the role.
✨Tip Number 3
Show off your skills! Create a portfolio showcasing your culinary creations and any successful projects you've led. This visual evidence of your expertise can really set you apart during interviews.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications that way!
We think you need these skills to ace Chef Supervisor (Permanent) in Northallerton
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for catering shine through! We want to see your love for food and customer service, so share any experiences that highlight your passion for delivering high-quality meals.
Tailor Your CV: Make sure your CV is tailored to the Chef Supervisor role. Highlight your supervisory experience and any relevant qualifications, like your NVQ Level 3 in Professional Cookery. We want to see how your skills match what we're looking for!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Broadacres!
How to prepare for a job interview at broadacres housing association
✨Know Your Stuff
Make sure you brush up on your culinary knowledge and kitchen operations. Be ready to discuss your experience in food preparation, cooking, and supervising a team. Highlight any specific achievements or challenges you've overcome in previous roles.
✨Showcase Your Leadership Skills
As a Chef Supervisor, you'll need to lead and motivate your team. Prepare examples of how you've successfully managed a team in the past, focusing on your communication skills and ability to develop colleagues. This will show that you're not just a great cook, but also a great leader.
✨Understand Compliance and Safety Standards
Familiarise yourself with food safety, hygiene, and allergen regulations. Be prepared to discuss how you've ensured compliance in previous roles and how you would maintain high standards in this position. This shows that you take safety seriously and can manage risks effectively.
✨Be Ready to Discuss Menu Development
Think about how you can contribute to menu development and service improvements. Bring ideas to the table that enhance customer experience and demonstrate your passion for nutritious meals. This will show that you're proactive and invested in the role.