Catering Manager in Northallerton, Yorkshire

Catering Manager in Northallerton, Yorkshire

Northallerton +1 Full-Time 41295 - 41295 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and innovate catering services to enhance resident experiences.
  • Company: Join Broadacres, a leading not-for-profit housing association.
  • Benefits: Enjoy a competitive salary, flexible working, and comprehensive benefits.
  • Other info: Diversity is championed; we encourage all backgrounds to apply.
  • Why this job: Make a real impact in a key leadership role within a supportive team.
  • Qualifications: Experience in catering management and strong leadership skills required.

The predicted salary is between 41295 - 41295 € per year.

We are looking for an experienced and motivated Catering Manager to drive continuous improvements of our catering operations across our extra care schemes. You will play a vital role in shaping a modern, efficient and value for money catering service that enhances the daily experience of our residents and reflects our commitment to quality, inclusion and continuous improvement. This is a key leadership role responsible for ensuring the consistent delivery of high quality, nutritious and customer focused services.

You will provide professional leadership to Chef Managers, Mobile Chef Supervisors and wider catering teams, driving excellence in service delivery, food safety, compliance, staff development and customer satisfaction.

What You'll Be Doing:

  • Lead the review and development of the catering service to ensure we are offering a modern and effective service.
  • Providing strategic leadership to catering teams across multiple schemes, ensuring consistently high standards of food quality and service.
  • Leading the development of innovative, flexible menu cycles that meet nutritional, cultural and personal needs.
  • Ensuring full compliance with food safety, hygiene, environmental health and regulatory requirements.
  • Overseeing rota management, staffing levels and contingency planning to maintain service continuity.
  • Managing supplier relationships to secure reliable, high-quality and cost-effective goods and services.
  • Supporting and developing Chef Managers through clear objectives, performance management and training.
  • Overseeing catering budgets, stock control and financial compliance, ensuring strong value for money.
  • Leading responses to escalated complaints and using learning to drive service improvement.
  • Keeping up to date with sector best practice and legislation, sharing learning across the team.

What We're Looking For:

You will be an experienced catering professional with strong leadership skills and a passion for delivering excellent services. A key priority for the role this year will be leading a full service review. You will bring:

  • Significant experience working within the catering industry.
  • Involvement in reviewing and developing working practices to support continuous improvement.
  • Proven experience of supervising and managing staff, including multi-site or remote teams.
  • Strong people management, communication and organisational skills.
  • Confidence managing budgets and understanding value for money principles.
  • Up to date knowledge of food safety, catering legislation and best practice.
  • A collaborative, solutions focused approach and the ability to manage competing priorities.
  • Good IT skills and a willingness to promote digital ways of working.

Essential qualifications:

  • Level 3 Managing Food Safety in Catering (or equivalent).
  • Level 2 Professional Cookery (or equivalent).
  • HACCP / Food Safety Management training.

What We Offer:

  • Competitive Salary: Alongside a generous annual leave package and flexible working options.
  • Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme.
  • Agile Working: Enjoy flexible working arrangements.
  • Support for You: Additional perks to support your wellbeing, including our EAP service.

This role may be suitable for applicants currently working in senior catering or hospitality leadership roles, including Catering Manager, Chef Manager or similar positions with responsibility for multi-site service delivery and team leadership.

Why Broadacres?

At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.

Our Organisation

Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We own and manage more than 6,900 homes across various regions, providing top-tier services aimed at meeting our vision: to be the best rural housing association in the country. We ensure our customers receive first-class service, making them proud to live in a Broadacres home.

Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may be interviewing as applications come in, so apply early to avoid disappointment!

Locations

NorthallertonYorkshire

Catering Manager in Northallerton, Yorkshire employer: broadacres housing association

At Broadacres, we pride ourselves on being an excellent employer, offering a competitive salary and comprehensive benefits package that includes flexible working arrangements and support for employee wellbeing. Our inclusive work culture fosters professional growth and development, allowing you to lead innovative catering services that enhance the lives of our residents in Northallerton. Join us in our mission to provide top-tier services while enjoying a collaborative environment that values diversity and continuous improvement.

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Contact Detail:

broadacres housing association Recruiting Team

StudySmarter Expert Advice🀫

We think this is how you could land Catering Manager in Northallerton, Yorkshire

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! When you get the chance to meet potential employers, whether at networking events or interviews, bring along examples of your work. This could be menu designs, budget management strategies, or even testimonials from previous teams you've led.

✨Tip Number 3

Stay updated on industry trends! Keep an eye on the latest in food safety regulations, innovative catering practices, and customer service excellence. This knowledge will not only impress interviewers but also help you stand out as a forward-thinking candidate.

✨Tip Number 4

Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows you're genuinely interested in joining our team at Broadacres, which is always a bonus in the eyes of hiring managers.

We think you need these skills to ace Catering Manager in Northallerton, Yorkshire

Leadership Skills
Catering Industry Experience
Menu Development
Food Safety Compliance
Budget Management
Staff Supervision
Communication Skills

Some tips for your application 🫑

Tailor Your Application:Make sure to customise your CV and cover letter to highlight your experience in catering management. We want to see how your skills align with our mission of delivering high-quality, customer-focused services.

Showcase Your Leadership Skills:As a Catering Manager, you'll be leading teams and driving improvements. Use your application to demonstrate your leadership style and any successful projects you've led in the past. We love seeing examples of how you've motivated and developed your team!

Highlight Compliance Knowledge:Since food safety and compliance are crucial in this role, make sure to mention your qualifications and experience related to food safety regulations. We’re keen on candidates who stay updated with best practices in the industry.

Apply Through Our Website:We encourage you to submit your application through our website for a smoother process. It’s the best way to ensure your application gets the attention it deserves, and we can’t wait to hear from you!

How to prepare for a job interview at broadacres housing association

✨Know Your Catering Stuff

Make sure you brush up on the latest trends in catering and food safety regulations. Being able to discuss innovative menu ideas or recent changes in legislation will show that you're not just experienced, but also passionate about continuous improvement.

✨Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams in the past. Think about specific challenges you've faced and how you motivated your team to overcome them. This will demonstrate your strong people management skills and your ability to drive excellence in service delivery.

✨Understand the Business Side

Familiarise yourself with budget management and value for money principles. Be ready to discuss how you've managed catering budgets before and how you ensure cost-effective operations while maintaining high-quality service.

✨Be Ready for Scenario Questions

Expect questions about handling complaints or managing competing priorities. Prepare some scenarios where you've turned a negative situation into a positive outcome, showcasing your solutions-focused approach and ability to keep calm under pressure.