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- Tasks: Lead a dynamic catering team to deliver high-quality meals across various locations.
- Company: Join Broadacres, a forward-thinking not-for-profit housing association.
- Benefits: Enjoy a competitive salary, generous leave, and flexible working options.
- Other info: Diverse and inclusive workplace with strong support for your wellbeing.
- Why this job: Make a real impact on people's lives through nutritious meal delivery.
- Qualifications: Supervisory experience in catering and a passion for excellent customer service.
Mobile Chef Supervisor / Catering Supervisor
Location: North Yorkshire & other locations (Leyburn, Stokesley, Northallerton, Brompton)
Salary: £30,137.85 per annum
Type: Mobile, Full Time – 37 hours. Working between 8am to 5pm on a flexible basis. Permanent
The Role:
We are looking for an enthusiastic and motivated Chef Supervisor to support the delivery of high-quality catering services across our extra care schemes. This is a hands-on supervisory role where you will work closely with the Chef Manager to lead, motivate and support the onsite catering team. You will help ensure the delivery of safe, nutritious and customer-focused meals, while maintaining high standards of service, compliance and efficiency. You will play a key role in ensuring the catering service runs smoothly day to day, supporting colleagues, maintaining standards and stepping in to provide operational cover when required.
What You'll Be Doing:
- Leading and supporting the catering team to deliver high-quality food preparation, cooking and service
- Supervising day-to-day kitchen operations and ensuring brand and service standards are met
- Preparing and producing meals, and providing cover across sites where required
- Supporting audits and implementing actions to maintain compliance and continuous improvement
- Monitoring stock, reducing waste and supporting cost-effective service delivery
- Assisting with rota planning and ensuring safe staffing levels
- Motivating and developing colleagues, supporting training and performance management
- Ensuring compliance with food safety, hygiene, allergen and health & safety regulations
- Deputising for the Chef Manager and supporting communication with residents and stakeholders
- Contributing to menu development and service improvements to enhance the customer experience
What We're Looking For:
You will be a confident and capable catering professional with supervisory experience and a passion for delivering excellent customer service. You will bring:
- Experience working within a catering environment
- Experience supervising or leading a team
- Strong people management and communication skills
- Good organisational skills and the ability to prioritise workloads
- Knowledge of kitchen operations and food safety standards
- A flexible, reliable and team-focused approach
Essential qualifications:
- NVQ Level 3 in Professional Cookery
- Level 2 Food Hygiene Certificate (or higher)
Desirable:
- Experience with stock control or ordering systems
- Knowledge of nutrition or healthy eating
- HACCP / Food Safety training
What We Offer:
- Competitive Salary: Alongside a generous annual leave package and flexible working options
- Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme
- Agile Working: Flexible and supportive working arrangements
- Support for You: Additional wellbeing support including access to our EAP service
Why Broadacres?
At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.
Our Organisation:
Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We manage over 6,900 homes and are committed to delivering high-quality services that make a real difference to our customers' lives. Our vision is to be the best rural housing association in the country.
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may begin interviewing as applications are received, so early application is encouraged.
Chef Supervisor Mobile employer: broadacres housing association
Contact Detail:
broadacres housing association Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Supervisor Mobile
✨Tip Number 1
Get to know the company! Research Broadacres and understand their values and mission. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. A friendly chat can give you insider info about the role and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for those tricky interview questions! Think about how your experience aligns with the responsibilities of a Chef Supervisor. Be ready to share specific examples of how you've led teams and maintained high standards in previous roles.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows professionalism and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Chef Supervisor Mobile
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for catering shine through! We want to see your love for food and customer service, so share any experiences that highlight your passion.
Tailor Your CV: Make sure your CV is tailored to the Chef Supervisor role. Highlight your supervisory experience and any relevant qualifications, like your NVQ Level 3 in Professional Cookery. We want to see how you fit into our team!
Be Specific: Use specific examples to demonstrate your skills and achievements. Whether it’s leading a team or managing kitchen operations, we want to know how you’ve made a difference in your previous roles.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at broadacres housing association
✨Know Your Menu Inside Out
Before the interview, familiarise yourself with the types of meals and dietary requirements relevant to the role. Be ready to discuss how you would approach menu development and ensure customer satisfaction.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in a catering environment. Highlight your ability to motivate staff, manage conflicts, and maintain high standards of service.
✨Demonstrate Compliance Knowledge
Brush up on food safety regulations and hygiene standards. Be prepared to discuss how you ensure compliance in a kitchen setting and how you handle audits or inspections.
✨Be Ready for Scenario Questions
Think about potential challenges you might face as a Chef Supervisor, such as managing stock levels or dealing with customer complaints. Prepare thoughtful responses that showcase your problem-solving skills and adaptability.