At a Glance
- Tasks: Lead a dynamic catering team to deliver high-quality meals and service.
- Company: Join Broadacres, a forward-thinking not-for-profit housing association.
- Benefits: Enjoy a competitive salary, generous leave, and flexible working options.
- Other info: Diverse and inclusive workplace with great career development opportunities.
- Why this job: Make a real difference in people's lives through excellent food service.
- Qualifications: Supervisory experience in catering and a passion for customer service.
We are looking for an enthusiastic and motivated Chef Supervisor to support the delivery of high-quality catering services across our extra care schemes. This is a hands-on supervisory role where you will work closely with the Chef Manager to lead, motivate and support the onsite catering team. You will help ensure the delivery of safe, nutritious and customer-focused meals, while maintaining high standards of service, compliance and efficiency. You will play a key role in ensuring the catering service runs smoothly day to day, supporting colleagues, maintaining standards and stepping in to provide operational cover when required.
What You'll Be Doing:
- Leading and supporting the catering team to deliver high-quality food preparation, cooking and service
- Supervising day-to-day kitchen operations and ensuring brand and service standards are met
- Preparing and producing meals, and providing cover across sites where required
- Supporting audits and implementing actions to maintain compliance and continuous improvement
- Monitoring stock, reducing waste and supporting cost-effective service delivery
- Assisting with rota planning and ensuring safe staffing levels
- Motivating and developing colleagues, supporting training and performance management
- Ensuring compliance with food safety, hygiene, allergen and health & safety regulations
- Deputising for the Chef Manager and supporting communication with residents and stakeholders
- Contributing to menu development and service improvements to enhance the customer experience
What We're Looking For:
You will be a confident and capable catering professional with supervisory experience and a passion for delivering excellent customer service. You will bring:
- Experience working within a catering environment
- Experience supervising or leading a team
- Strong people management and communication skills
- Good organisational skills and the ability to prioritise workloads
- Knowledge of kitchen operations and food safety standards
- A flexible, reliable and team-focused approach
Essential qualifications:
- NVQ Level 3 in Professional Cookery
- Level 2 Food Hygiene Certificate (or higher)
Desirable:
- Experience with stock control or ordering systems
- Knowledge of nutrition or healthy eating
- HACCP / Food Safety training
What We Offer:
- Competitive Salary: Alongside a generous annual leave package and flexible working options
- Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme
- Agile Working: Flexible and supportive working arrangements
- Support for You: Additional wellbeing support including access to our EAP service
At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply. Our Organisation Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We manage over 6,900 homes and are committed to delivering high-quality services that make a real difference to our customers' lives. Our vision is to be the best rural housing association in the country.
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may begin interviewing as applications are received, so early application is encouraged.
Chef Supervisor employer: broadacres housing association
Broadacres is an excellent employer that prioritises employee wellbeing and professional growth, offering a competitive salary alongside generous annual leave and flexible working options. With a strong commitment to diversity and inclusion, the company fosters a supportive work culture where team members are encouraged to develop their skills and contribute to meaningful community services in North Yorkshire.
Contact Detail:
broadacres housing association Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Supervisor
✨Tip Number 1
Get to know the company culture! Before your interview, do a bit of research on Broadacres. Check out their website and social media to understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your experience aligns with the role of Chef Supervisor. Highlight your leadership skills and how you've motivated teams in the past – this is key for the position!
✨Tip Number 3
Show off your passion for food! During the interview, share your favourite dishes to prepare and any creative ideas you have for menu development. This not only showcases your culinary skills but also your enthusiasm for delivering high-quality meals.
✨Tip Number 4
Don’t forget to ask questions! Prepare a few thoughtful questions about the role and the team you'll be working with. This shows you're engaged and serious about the position. Plus, it gives you a chance to see if Broadacres is the right fit for you too!
We think you need these skills to ace Chef Supervisor
Some tips for your application 🫡
Show Your Passion for Catering:When you're writing your application, let your love for food and catering shine through! Share any experiences that highlight your enthusiasm for delivering high-quality meals and excellent customer service.
Highlight Your Supervisory Skills:Make sure to emphasise your experience in leading and motivating teams. We want to see how you've successfully managed kitchen operations and supported your colleagues in previous roles.
Be Specific About Your Qualifications:List your relevant qualifications clearly, like your NVQ Level 3 in Professional Cookery and Food Hygiene Certificate. This helps us quickly see that you meet the essential criteria for the role.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at broadacres housing association
✨Know Your Stuff
Make sure you brush up on your culinary knowledge and kitchen operations. Be ready to discuss your experience in food preparation, cooking, and supervising a team. Highlight any specific achievements or challenges you've faced in previous roles.
✨Showcase Your Leadership Skills
As a Chef Supervisor, you'll need to lead and motivate your team. Prepare examples of how you've successfully managed a team in the past, including how you handled conflicts or motivated colleagues. This will show that you're not just a great cook but also a capable leader.
✨Understand Compliance and Safety Standards
Familiarise yourself with food safety regulations, hygiene standards, and allergen management. Be prepared to discuss how you've implemented these in your previous roles. This shows that you take safety seriously and can maintain high standards in the kitchen.
✨Be Customer-Focused
Since this role involves delivering customer-focused meals, think about how you've enhanced customer experiences in the past. Share any feedback you've received from customers or how you've adapted menus based on their preferences. This will demonstrate your commitment to quality service.
