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- Tasks: Lead and develop catering operations, ensuring high-quality service and food safety.
- Company: Join Broadacres, a leading not-for-profit housing association in North Yorkshire.
- Benefits: Enjoy a competitive salary, generous leave, flexible working, and comprehensive benefits.
- Why this job: Make a real impact on residents' lives through excellent catering services.
- Qualifications: Experience in catering management, strong leadership, and knowledge of food safety regulations.
- Other info: Diverse and inclusive workplace with opportunities for personal and professional growth.
The predicted salary is between 41295 - 41295 £ per year.
We are looking for an experienced and motivated Catering Manager to lead and develop catering operations across our extra care schemes. This is a key leadership role responsible for ensuring the consistent delivery of high quality, nutritious and customer focused services. You will provide professional leadership to Chef Managers, Mobile Chef Supervisors and wider catering teams, driving excellence in service delivery, food safety, compliance, staff development and customer satisfaction. You will play a vital role in shaping a modern, efficient and value for money catering service that enhances the daily experience of our residents and reflects our commitment to quality, inclusion and continuous improvement.
What You'll Be Doing:
- Providing strategic leadership to catering teams across multiple schemes, ensuring consistently high standards of food quality and service
- Leading the development of innovative, flexible menu cycles that meet nutritional, cultural and personal needs
- Ensuring full compliance with food safety, hygiene, environmental health and regulatory requirements
- Overseeing rota management, staffing levels and contingency planning to maintain service continuity
- Managing supplier relationships to secure reliable, high-quality and cost-effective goods and services
- Supporting and developing Chef Managers through clear objectives, performance management and training
- Overseeing catering budgets, stock control and financial compliance, ensuring strong value for money
- Leading responses to escalated complaints and using learning to drive service improvement
- Keeping up to date with sector best practice and legislation, sharing learning across the team
What We're Looking For:
You will be an experienced catering professional with strong leadership skills and a passion for delivering excellent services. You will bring:
- Significant experience working within the catering industry
- Proven experience of supervising and managing staff, including multi-site or remote teams
- Strong people management, communication and organisational skills
- Confidence managing budgets and understanding value for money principles
- Up to date knowledge of food safety, catering legislation and best practice
- A collaborative, solutions focused approach and the ability to manage competing priorities
- Good IT skills and a willingness to promote digital ways of working
Essential qualifications:
- Level 3 Managing Food Safety in Catering (or equivalent)
- Level 2 Professional Cookery (or equivalent)
- HACCP / Food Safety Management training
What We Offer:
- Competitive Salary: Alongside a generous annual leave package and flexible working options.
- Comprehensive Benefits: A range of benefits, including pension and holiday buying scheme.
- Agile Working: Enjoy flexible working arrangements.
- Support for You: Additional perks to support your wellbeing, including our EAP service.
This role may be suitable for applicants currently working in senior catering or hospitality leadership roles, including Catering Manager, Chef Manager or similar positions with responsibility for multi-site service delivery and team leadership.
Why Broadacres?
At Broadacres, we champion diversity and are committed to being an equal opportunities and disability confident employer. We welcome applications from all community sectors and encourage individuals underrepresented in our organisation to apply.
Our Organisation
Broadacres is a successful, innovative, not-for-profit housing association based in Northallerton, North Yorkshire. We own and manage more than 6,900 homes across various regions, providing top-tier services aimed at meeting our vision: to be the best rural housing association in the country. We ensure our customers receive first-class service, making them proud to live in a Broadacres home.
Please note: This vacancy may close before the advertised closing date if sufficient suitable applications are received. We may be interviewing as applications come in, so apply early to avoid disappointment!
Catering Manager FTC employer: Broadacres Housing Association
Contact Detail:
Broadacres Housing Association Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager FTC
✨Tip Number 1
Get your networking game on! Reach out to folks in the catering industry, especially those who work at Broadacres or similar organisations. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Prepare for the interview like it’s a big event! Research the company, understand their values, and think about how your experience aligns with their mission. We want to see your passion for delivering excellent services shine through!
✨Tip Number 3
Show off your leadership skills during the interview. Be ready to share examples of how you've successfully managed teams and improved service delivery. We love hearing about real-life experiences that demonstrate your capabilities!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at Broadacres!
We think you need these skills to ace Catering Manager FTC
Some tips for your application 🫡
Tailor Your Application: Make sure to customise your CV and cover letter to highlight your experience in catering management. We want to see how your skills align with the role, so don’t hold back on showcasing your leadership and service delivery achievements!
Showcase Your Passion: Let your enthusiasm for delivering excellent catering services shine through! We love candidates who are genuinely passionate about food quality and customer satisfaction, so share any relevant experiences that demonstrate this.
Be Clear and Concise: When writing your application, keep it straightforward and to the point. We appreciate clarity, so make sure your key skills and experiences stand out without unnecessary fluff. Remember, less is often more!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way to ensure we receive your details directly and can process your application smoothly. Plus, it shows you’re keen to join us at Broadacres!
How to prepare for a job interview at Broadacres Housing Association
✨Know Your Stuff
Make sure you brush up on your knowledge of food safety, catering legislation, and best practices. Being able to discuss these topics confidently will show that you're not just experienced but also up-to-date with industry standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in the past. Think about specific situations where you managed staff, resolved conflicts, or improved service delivery. This will demonstrate your capability to lead and develop catering operations effectively.
✨Be Ready for Scenario Questions
Expect questions that ask how you'd handle specific challenges, like managing supplier relationships or responding to escalated complaints. Practise your responses to these scenarios so you can showcase your problem-solving skills and customer-focused approach.
✨Highlight Your Financial Acumen
Since you'll be overseeing budgets and ensuring value for money, be prepared to discuss your experience with financial management. Bring examples of how you've successfully managed costs while maintaining high-quality service, as this will be crucial for the role.