At a Glance
- Tasks: Support the Head Chef in delivering exceptional dishes and maximising kitchen efficiency.
- Company: Join Wadworth, a family-run business with 150 years of brewing history.
- Benefits: Enjoy paid overtime, flexible hours, and a 25% discount on food and drinks.
- Other info: Great career development opportunities in a dynamic kitchen environment.
- Why this job: Be part of a fun, supportive team that values your growth and creativity.
- Qualifications: Passion for cooking and teamwork, with a reliable and enthusiastic attitude.
The predicted salary is between 30000 - 40000 € per year.
At Wadworth we are all about Real Brewing, Real Pubs, Real People and Real Impact. We are a family business with 150 years of rich history, that has pubs across the South and West. We believe that our team are the key to the success of our business and are at the heart of everything we do. There is a great opportunity for a Sous Chef to join the team.
What are the benefits of joining the Wadworth Family?
- Paid overtime
- Opportunities to develop within the business and progress
- Discount card offering 25% off food, drink and accommodation
- Fair share of tips
- Flexible hours
- Accommodation provided (subject to availability)
- Double pay on Christmas Day
- Wagestream
- Waddies Rewards - online discount platform
As Sous Chef you will work as part of the kitchen management team, supporting and working alongside the Head Chef to maximise sales and profit, delivering every dish to the required specification, controlling all costs and ensuring all areas of compliance are adhered to.
As part of our team, we are looking for people who are:
- A great team player - working with the whole team, both front of house and back of house, to ensure that every customer has a fantastic experience.
- Reliable and passionate - being punctual, well presented, honest and full of enthusiasm.
We deliver outstanding customer experiences to our customers and meaningful opportunities to our team. Working at Wadworth is not just a job - it is being part of the family, it is rewarding, it will offer you exceptional career development and it will be fun. We are looking for focused, motivated people with a good sense of humour to join our team - if this sounds like you then apply today!
Sous Chef employer: Broad Street Tavern website
Wadworth is an exceptional employer that values its team as the cornerstone of its success, offering a supportive and family-oriented work culture. As a Sous Chef, you will benefit from flexible hours, paid overtime, and opportunities for career development within a company with a rich 150-year history. With perks like a generous discount card, fair share of tips, and even double pay on Christmas Day, joining the Wadworth family means being part of a rewarding and enjoyable environment where your contributions truly matter.
Contact Detail:
Broad Street Tavern website Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the company culture! Before your interview, check out Wadworth's social media and website. Understanding their values and vibe will help you connect with the team and show that you're genuinely interested in being part of the family.
✨Tip Number 2
Practice your cooking skills! As a Sous Chef, you'll need to impress with your culinary abilities. Try recreating some of their popular dishes at home and be ready to discuss your techniques and experiences during the interview.
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips about the interview process and what it’s really like to work at Wadworth. Plus, it shows initiative!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re serious about joining the Wadworth family. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Cooking:When writing your application, let us know why you love being a Sous Chef! Share your culinary journey and what excites you about working in a kitchen. We want to see that spark!
Highlight Teamwork Skills:Since we’re all about being a great team player, make sure to mention your experience working with others in the kitchen. Give examples of how you’ve collaborated with chefs and front-of-house staff to create fantastic dining experiences.
Be Honest and Reliable:We value honesty and reliability, so don’t shy away from sharing your work ethic. Talk about your punctuality and how you ensure every dish meets our high standards. It’s all about building trust with us!
Apply Through Our Website:Ready to join the Wadworth family? Make sure to apply through our website for the best chance of getting noticed. We can’t wait to see your application and hopefully welcome you aboard!
How to prepare for a job interview at Broad Street Tavern website
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. This shows your passion for food and helps you connect with the Head Chef.
✨Team Spirit is Key
Wadworth values teamwork, so be prepared to share examples of how you've worked effectively in a team before. Highlight your ability to collaborate with both front of house and back of house staff to create a fantastic customer experience.
✨Show Your Reliability
Punctuality and presentation matter in the kitchen. Arrive on time, dressed appropriately, and demonstrate your reliability by discussing how you manage your time and commitments in previous roles.
✨Bring the Fun
Wadworth is looking for someone with a good sense of humour. Don’t be afraid to let your personality shine through during the interview. Share a light-hearted story from your kitchen experiences to show that you can bring joy to the team.
