Stand In Shift Manager/Production Operative
Stand In Shift Manager/Production Operative

Stand In Shift Manager/Production Operative

Full-Time 40000 - 40000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our production team, ensuring safe and efficient sugar manufacturing and packing.
  • Company: British Sugar, a leading beet processor with a strong local presence.
  • Benefits: Competitive salary, training opportunities, and a chance to work in a dynamic environment.
  • Why this job: Be part of a successful team making a real impact in the food industry.
  • Qualifications: Experience in FMCG and food packaging machinery is a plus, but training is provided.
  • Other info: Great opportunity for career growth in a supportive and innovative workplace.

The predicted salary is between 40000 - 40000 £ per year.

British Sugar is a home-grown success story and one of the most efficient and competitive beet processers in the world. Around 3,500 farmers based in East Anglia and the East Midlands supply our four advanced manufacturing sites with eight million tonnes of sugar beet every year. We, in turn, make this in to over 1 million tonnes of sugar, serving customers across the UK, Ireland and increasingly growing commercially in the EU and world sugar markets. Salary £41,877 per annum Job Purpose To be an active member of the production team, ensuring that you comply with all the site procedures. Maintaining the safe operation of site packing lines and warehouse to effectively and efficiently manufacture, store and despatch sugar products which meet all quality standards and customer expectations. Supporting the Shift Manager in day-to-day operations alongside operating a production line. Core Accountabilities Responsible for the operation of a packing line, conducting start-up checks, product testing, as well as end of shift checks. Accurately record all due diligence and other operational data as required. Operate the lines CCP’s and ensure compliance to the frequency of checks and recording. To comply with site and business operational, health, safety & environmental and food safety procedures, work instructions and safe systems of work. To carry out basic fault finding and problem solving, working with shift engineers to resolve. Ensure the production and despatch plans are met, to service customer requirements. Escalate issues in a timely manner to Supervisor/Line Manager. Demonstrate to auditors (internal & external) as well as customers the food safe manufacture of finished products. Proactive approach in identification, communication and achievement of continuous improvement. Maintaining housekeeping standards ensuring no food safety risk. Skills, Knowledge & Competencies Experience working within a FMCG environment, preferably food. Experience of operating food packaging machinery – bag in box / form & fill / bag & stitch. Awareness of HACCP and GMP practices. Good communication skills including the accurate, legible recording of information. The following are desirable but not essential as full training will be provided if required in role. IOSH Working Safely BASIC Food Hygiene Manual Handling Training

Stand In Shift Manager/Production Operative employer: British Sugar PLC

British Sugar is an exceptional employer, offering a dynamic work environment where employees are integral to the production of high-quality sugar products. With a strong commitment to safety and continuous improvement, team members benefit from comprehensive training and development opportunities, fostering both personal and professional growth. Located in the heart of East Anglia, employees enjoy a supportive culture that values collaboration and innovation, making it a rewarding place to build a career.
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Contact Detail:

British Sugar PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Stand In Shift Manager/Production Operative

✨Tip Number 1

Network like a pro! Reach out to people in the industry, especially those who work at British Sugar or similar companies. A friendly chat can open doors and give you insider info that could help you stand out.

✨Tip Number 2

Prepare for the interview by knowing your stuff! Research British Sugar’s operations and values. Be ready to discuss how your experience aligns with their production processes and safety standards.

✨Tip Number 3

Show off your skills during the interview! If you have experience with food packaging machinery or knowledge of HACCP, make sure to highlight that. Practical examples can really impress the hiring team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.

We think you need these skills to ace Stand In Shift Manager/Production Operative

Operation of Packing Line
Start-up Checks
Product Testing
End of Shift Checks
Due Diligence Recording
Compliance with CCPs
Health and Safety Procedures
Food Safety Procedures
Basic Fault Finding
Problem Solving
Communication Skills
Continuous Improvement
Housekeeping Standards
Experience in FMCG Environment
Operating Food Packaging Machinery

Some tips for your application 🫡

Show Your Passion for Production: When you're writing your application, let your enthusiasm for the production process shine through. We want to see that you’re excited about being part of a team that ensures quality and efficiency in manufacturing sugar products.

Highlight Relevant Experience: Make sure to mention any experience you have in FMCG or food packaging machinery. We love seeing candidates who can demonstrate their knowledge of HACCP and GMP practices, so don’t hold back on those details!

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and make sure your information is easy to read. We appreciate well-organised applications that get straight to the heart of your skills and experiences.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it makes the whole process smoother for everyone involved.

How to prepare for a job interview at British Sugar PLC

✨Know Your Stuff

Make sure you understand the basics of food safety and production processes. Brush up on HACCP and GMP practices, as these are crucial in the FMCG environment. Being able to discuss these topics confidently will show that you're serious about the role.

✨Show Your Problem-Solving Skills

Be prepared to talk about how you've handled challenges in previous roles. Think of specific examples where you identified a problem and worked with others to find a solution. This will demonstrate your proactive approach and ability to work under pressure.

✨Communicate Clearly

Good communication is key in this role. Practice articulating your thoughts clearly and concisely. You might even want to prepare some questions to ask during the interview, showing that you're engaged and interested in the company’s operations.

✨Emphasise Teamwork

As you'll be working closely with the Shift Manager and other team members, highlight your experience in collaborative environments. Share examples of how you've contributed to a team’s success and how you can support the production team effectively.

Stand In Shift Manager/Production Operative
British Sugar PLC
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