Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off
Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off

Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off

Full-Time 19200 - 22400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious pizzas and manage the pizza section independently during evening service.
  • Company: Independent artisan bakery in Greater London with a vibrant team atmosphere.
  • Benefits: Competitive salary of £32,000, 4-on/3-off schedule, and a fun nightlife experience.
  • Why this job: Join a unique setting that values quality and collaboration in the culinary arts.
  • Qualifications: Prior experience in pizza making and ability to work independently.
  • Other info: Exciting opportunity to be part of a dynamic team in a lively environment.

The predicted salary is between 19200 - 22400 £ per year.

An independent artisan bakery in Greater London is seeking a Pizza Chef for its evening service, specializing in pizza, wine, and cocktails. The role offers a salary of £32,000 per year, with a working pattern of 4 days on and 3 days off.

Candidates should have prior experience in pizza making and be capable of managing the pizza section independently. Join a vibrant team in a unique setting that highlights quality and collaboration for an exciting nightlife experience.

Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off employer: British Patagonia

Join our independent artisan bakery in Greater London, where we pride ourselves on quality and collaboration in a vibrant atmosphere. As a Night Pizza Chef, you'll enjoy a competitive salary of £32,000 and a unique 4-on/3-off working pattern that promotes work-life balance. We offer a supportive work culture with opportunities for personal growth and creativity, making it an excellent place for passionate chefs to thrive in the exciting nightlife scene.
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Contact Detail:

British Patagonia Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off

Tip Number 1

Network like a pro! Chat with folks in the industry, especially those who work at Islington Bakery & Bar or similar places. You never know who might put in a good word for you!

Tip Number 2

Show off your skills! If you can, bring a sample of your pizza-making prowess to the interview. A little taste test can go a long way in impressing the hiring team.

Tip Number 3

Be ready to talk about your experience! Prepare some stories about your past roles, especially any challenges you faced in the kitchen and how you overcame them. This shows you're not just a chef, but a problem-solver too.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off

Pizza Making
Independent Management
Wine Knowledge
Cocktail Preparation
Team Collaboration
Quality Control
Time Management
Creativity

Some tips for your application 🫡

Show Off Your Pizza Skills: Make sure to highlight your experience in pizza making. We want to see what you've got! Share any unique techniques or recipes you’ve mastered that could set you apart from the crowd.

Be Yourself: Let your personality shine through in your application. We’re all about collaboration and a vibrant team spirit, so don’t be afraid to show us who you are and why you’d fit right in with our crew.

Tailor Your Application: Take a moment to customise your application for this role. Mention why you're excited about working in an artisan bakery and how you can contribute to our evening service. It shows us you’re genuinely interested!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at British Patagonia

Know Your Dough

Make sure you brush up on your pizza-making skills before the interview. Be ready to discuss your experience with different dough types, toppings, and cooking techniques. Showing your passion for pizza will definitely impress them!

Show Off Your Nightlife Vibe

Since this role is all about evening service, highlight any previous experience you've had in a nightlife setting. Talk about how you thrive in busy environments and how you can contribute to creating a vibrant atmosphere.

Pairing Perfection

Familiarise yourself with wine and cocktail pairings that complement pizza. Being able to suggest perfect pairings during the interview will demonstrate your knowledge and enthusiasm for the culinary experience they offer.

Team Spirit Matters

This bakery values collaboration, so be prepared to share examples of how you've worked well in a team. Discuss how you handle feedback and support your colleagues, as this will show you're a great fit for their vibrant team.

Night Pizza Chef — Islington Bakery & Bar, 4-on/3-off
British Patagonia

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