At a Glance
- Tasks: Prep and create delicious dishes while learning new skills in a vibrant kitchen.
- Company: Join Marston’s, voted Best Pub Employer 2024, where people make pubs.
- Benefits: 30% off meals, flexible hours, and a £4.50 meal deal on shift.
- Other info: Enjoy a friendly atmosphere and access to well-being support.
- Why this job: Kickstart your culinary career with support to become a Sous Chef.
- Qualifications: Passion for food and willingness to learn in a fast-paced environment.
We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef:
- There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
- Experience in a similar Chef role or an experienced KP.
- Know or be willing to learn about the kitchen areas and procedures.
- Work within a team in a fast-paced environment.
- Help to support the kitchen team with the day to day running of the kitchen.
- Have a passion to deliver great, hot food to spec each and every time.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us:
- You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards.
- We put our people first, which is why we offer real benefits including:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you. Marston’s. Where people make pubs.
Commis Chef in Kingswinford employer: British Oak (3733)
At British Oak, we pride ourselves on being an excellent employer that fosters a vibrant work culture and prioritises employee growth. As a Commis Chef, you'll not only gain invaluable culinary skills but also have the unique opportunity to progress towards a Sous Chef role within our award-winning pub group, all while enjoying flexible hours that accommodate your personal commitments and studies.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Kingswinford
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This gives you a feel for the pub's vibe and shows you're genuinely interested in being part of the crew.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to prepare and any unique cooking experiences you've had. This will help you stand out as someone who truly loves what they do.
✨Tip Number 3
Be ready to demonstrate your skills! If possible, ask if you can do a trial shift or a cooking demo. This is a great way to showcase your abilities and get a taste of the kitchen environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining our team at Marston’s!
We think you need these skills to ace Commis Chef in Kingswinford
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences you've had in the kitchen, whether it's cooking at home or working in a similar role. We want to see that you’re excited about bringing our pub menu to life!
Highlight Relevant Experience:If you've got experience in a chef role or even just a keen interest in learning, make sure to mention it! Talk about any skills you've picked up and how they relate to the Commis Chef position. We’re all about growth, so show us how you can contribute to our team.
Be Yourself:We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Tell us what makes you, you! We want to celebrate your individuality and see how you’ll fit into our lively atmosphere.
Apply Through Our Website:Ready to take the plunge? Make sure to apply through our website for the best chance of getting noticed! It’s super easy, and we can’t wait to see your application come through. Let’s make some magic happen together!
How to prepare for a job interview at British Oak (3733)
✨Know Your Ingredients
Familiarise yourself with the pub menu and the ingredients used in each dish. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your readiness to contribute.
✨Show Off Your Skills
Prepare to demonstrate any relevant cooking skills you have. Whether it's knife skills or plating techniques, being able to showcase what you can do will impress the interviewers and show that you're ready to jump into the kitchen.
✨Team Player Attitude
Emphasise your ability to work within a team, especially in a fast-paced environment. Share examples of how you've collaborated with others in previous roles, as this is crucial for a Commis Chef position.
✨Ask Questions
Prepare thoughtful questions about the kitchen's operations and the Chef Development Programme. This shows your eagerness to learn and grow within the company, which aligns perfectly with their commitment to supporting your career.
