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- Tasks: Serve customers, make coffees, and keep the restaurant running smoothly.
- Company: Join a friendly team at British Garden Centres for an exceptional dining experience.
- Benefits: Enjoy staff discounts, parking, and a fun work environment.
- Why this job: Be part of a vibrant team and create memorable experiences for guests.
- Qualifications: Great customer service skills and ability to work in a fast-paced environment.
- Other info: Flexible hours with weekend shifts; perfect for students looking for part-time work.
Join to apply for the Restaurant Team Members Front of House role at British Garden Centres.
Job Categories: Restaurant.
Job Location: Woody\’s Restaurant and Bar, Woodthorpe, Alford LN13 0DD, UK.
Part Time, Various Hours Per Week – Including Weekends. Temporary – Fully Flexible.
At British Garden Centres not only do we aim to deliver a great experience in our centres, but we go above and beyond in creating an exceptional dining experience too.
We have a great opportunity for Restaurant Team Members to come and join our friendly Restaurant. Bringing our food and Restaurant to life for our guest to remember. Must be fully flexible, hours involve weekend work. May be required to use a computerised till system. Will also involve usual jobs associated with working in a busy restaurant. Must be Friendly & Confident for this customer facing role. Be able to work on own initiative & as part of a team, able to adapt to the demands & speed of the business at peak trading.
Working weekdays, evenings, and weekends
The goal is to help preserve and enhance our reputation so we can expand our clientele.
What We Offer
Benefits include Staff car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills Required
- Good communication skills and able to work as part of a team.
- Willingness to learn.
- Team player.
- Excellent customer service skills.
- Experience working in a similar role.
- Must be fully flexible.
Duties Will Include
- To include all aspects of restaurant duties.
- Serving customers.
- Clearing tables.
- Sweeping and mopping.
- Washing up duties.
- Making drinks.
- Till operation.
- Handling money.
To Apply
Please send your CV to
James Parrott
Restaurant Manager
Jparrott@woodthorpeleisurepark.co.uk
Applications close – Tuesday 11th November 2025
Due to the high volume of applications, we will only contact you if your application is successful.
Seniority level
- Entry level
Employment type
- Full-time
Job function
- Management and Manufacturing
Industries
- Retail
#J-18808-Ljbffr
Restaurant Team Members Front of House employer: British Garden Centres
Contact Detail:
British Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Members Front of House
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a coffee or a meal. This way, you can see how the team interacts and what the atmosphere is like. Plus, it gives you a chance to chat with staff and get insider tips!
✨Tip Number 2
When you’re ready to apply, don’t just send your CV blindly. Reach out to Phil Ruston directly if you can! A quick email expressing your enthusiasm can make you stand out from the crowd.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about scenarios where you’ve shown excellent customer service or worked well in a team. We want to hear your stories that show you’re the perfect fit for this role!
✨Tip Number 4
Finally, be yourself! The restaurant industry thrives on personality and charm. Show off your friendly and confident side during the interview, and let them see how you can bring the dining experience to life!
We think you need these skills to ace Restaurant Team Members Front of House
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show off your friendly and confident side. Remember, this role is all about creating memorable experiences for our guests.
Tailor Your CV: Make sure your CV is tailored to the Restaurant Team Member role. Highlight any relevant experience in customer service or working in a busy environment. We love seeing how your skills match what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforwardness, so avoid fluff and focus on what makes you a great fit for our team. A well-structured application will definitely catch our eye!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s super easy and ensures your application goes directly to us. Plus, it shows you’re keen on joining our team at British Garden Centres!
How to prepare for a job interview at British Garden Centres
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and any special offerings. This shows your genuine interest in the restaurant and helps you answer questions about food and drink confidently.
✨Show Off Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Think of specific situations where you went above and beyond for a customer, as this role is all about creating memorable dining experiences.
✨Demonstrate Team Spirit
Be ready to discuss how you work well in a team. Share stories that highlight your ability to collaborate and support your colleagues, especially during busy periods. This will show that you're a great fit for their friendly restaurant environment.
✨Stay Calm Under Pressure
Since the role involves working in a fast-paced setting, think of times when you've successfully managed stress or handled difficult situations. Conveying your ability to remain calm and collected will reassure them that you can thrive during peak trading hours.
