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- Tasks: Join our team to serve customers and create memorable dining experiences.
- Company: British Garden Centres is a family-run business focused on exceptional service and dining.
- Benefits: Enjoy free parking, staff discounts, and a fun work environment.
- Why this job: Be part of a friendly team in a fast-paced restaurant setting with growth opportunities.
- Qualifications: Good communication skills, team player, and previous experience in a similar role preferred.
- Other info: Flexible hours available; apply by sending your CV to our Restaurant Manager.
Part Time 15 Hours Saturday & Sunday. At British Garden Centres, we aim to deliver a great experience in our centres and create an exceptional dining experience too. We have a great opportunity for Restaurant Team Members to join our friendly restaurant, bringing our food and restaurant to life for our guests to remember.
May be required to use a computerised tilling system. Will also involve usual jobs associated with working in a busy restaurant. Must be friendly and confident for this customer-facing role. Be able to work on own initiative and as part of a team, able to adapt to the demands and speed of the business at peak trading.
What we Offer:
- Benefits include free car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Skills required:
- Good communication skills and able to work as part of a team.
- Willingness to learn.
- Team player.
- Excellent customer service skills.
- Experience working in a similar role.
- Must be fully flexible.
Duties will include:
- All aspects of restaurant duties.
- Serving customers.
- Clearing tables.
- Sweeping and mopping.
- Washing up duties.
- Making drinks.
- Till operation.
If you would like to join our family-run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To apply:
Please send your CV to: Amy McKilligin, Restaurant Manager, amckilligin@britishgardencentres.com. Applications close Wednesday 2nd July 2025. Due to the high volume of applications, we will only contact you if your application is successful.
Restaurant Team Members employer: British Garden Centres
Contact Detail:
British Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Members
✨Tip Number 1
Familiarise yourself with the British Garden Centres' values and mission. When you understand what they stand for, you can tailor your approach during any interviews or conversations to show how you align with their goals.
✨Tip Number 2
Practice your customer service skills before applying. Since this role is customer-facing, being able to demonstrate your ability to handle various customer interactions confidently will set you apart from other candidates.
✨Tip Number 3
Be prepared to discuss your previous experience in similar roles. Think of specific examples where you excelled in a busy restaurant environment, as this will help you illustrate your capability to adapt to the demands of the job.
✨Tip Number 4
Show enthusiasm for the role and the company during any interactions. A positive attitude and genuine interest in joining their team can make a significant difference in how you are perceived by the hiring manager.
We think you need these skills to ace Restaurant Team Members
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the restaurant industry. Emphasise your customer service skills and any previous roles that required teamwork and communication.
Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the role. Mention why you want to work at British Garden Centres and how your skills align with their values of providing an exceptional dining experience.
Highlight Flexibility: Since the role requires full flexibility, make sure to mention your availability clearly in your application. This shows that you are ready to meet the demands of a busy restaurant environment.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at British Garden Centres
✨Show Your Customer Service Skills
Since this role is customer-facing, it's crucial to demonstrate your excellent customer service skills during the interview. Share specific examples of how you've handled customer interactions in the past, especially in a busy environment.
✨Be Prepared for Teamwork Questions
As a Restaurant Team Member, you'll need to work well with others. Be ready to discuss your experience working in teams and how you contribute to a positive team dynamic. Highlight any instances where you've successfully collaborated with colleagues.
✨Demonstrate Flexibility and Initiative
The job requires flexibility and the ability to adapt to changing demands. Prepare to talk about times when you've had to think on your feet or take initiative in a fast-paced setting. This will show that you're ready for the challenges of the role.
✨Familiarise Yourself with the Role
Before the interview, make sure you understand the key responsibilities of a Restaurant Team Member. Familiarise yourself with tasks like till operation, serving customers, and maintaining cleanliness. This knowledge will help you answer questions confidently and show your enthusiasm for the position.
