At a Glance
- Tasks: Join our team to serve customers and create memorable dining experiences.
- Company: British Garden Centres is dedicated to exceptional service and a friendly atmosphere.
- Benefits: Enjoy staff discounts, free parking, and flexible weekend hours.
- Other info: This is a part-time, temporary role with opportunities for growth.
- Why this job: Perfect for those who love teamwork and thrive in a fast-paced environment.
- Qualifications: No experience needed, just bring your friendly attitude and willingness to learn.
Location: Brigg
Contract type: Temporary
Hours: Part Time
Hours: 10 Hours per Week Including Weekends
About Us
British Garden Centres is the UK’s largest family owned garden centre group, with 80 centres nationwide. Founded by the Stubbs family, the business has grown rapidly through significant expansion and acquisitions, evolving from its first site at Woodthorpe Garden Centre into a national brand.
The group now includes garden centres, restaurants, nurseries and distribution centres, employing more than 3,500 colleagues across the UK. Despite its scale, British Garden Centres maintains strong family values, a community focus, and a commitment to providing a welcoming and supportive environment for both customers and employees
At British Garden Centres not only do we aim to deliver a great experience in our centres, but we go above and beyond in creating an exceptional dining Experience too.
We have a great opportunity for Restaurant Team Members to come and join our friendly Restaurant. Bringing our food and Restaurant to life for our guest to remember. Must be fully flexible, hours involve weekend work.
May be required to use a computerised tilling system.
Will also involve usual jobs associated with working in a busy restaurant.
Must be Friendly & Confident for this customer facing role.
Be able to work on own initiative & as part of a team, able to adapt to the demands & speed of the business at peak trading. Flexible to cover Holidays.
What we Offer:
Benefits include Staff car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.
Main Duties:
Replenishing drinks & condiments
Making coffees.
Serving customers.
Running food.
Pot wash.
Clearing & wiping tables
Adhering to Health & Safety standards.
Skills required:
Excellent customer service skills.
Able to work on own initiative or as part of a team.
Knowledge of COSSH and food standards.
Good communication skills.
Professional and reliable.
Remain calm under pressure.
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Restaurant Team Members in Brigg employer: British Garden Centres
British Garden Centres in Ambleside offers a vibrant work environment where team collaboration and customer satisfaction are at the heart of our operations. As a family-run business, we prioritise employee growth through ongoing training and development opportunities, ensuring that our staff feel valued and empowered. Join us to be part of a community that not only drives sales but also fosters a culture of excellence and care for both our customers and team members.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Team Members in Brigg
✨Tip Number 1
Familiarise yourself with the menu and services offered at the restaurant. This will not only help you answer questions confidently during any interviews but also show your genuine interest in the role.
✨Tip Number 2
Practice your customer service skills by engaging with friends or family in a mock restaurant setting. This can help you feel more comfortable in a busy environment and demonstrate your ability to remain calm under pressure.
✨Tip Number 3
Highlight your flexibility in working hours, especially weekends, as this is a key requirement for the role. Be prepared to discuss your availability openly during any conversations with the hiring team.
✨Tip Number 4
Network with current or former employees of British Garden Centres if possible. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
We think you need these skills to ace Restaurant Team Members in Brigg
Some tips for your application 🫡
Tailor Your CV:Make sure your CV highlights relevant experience in customer service and any previous roles in the restaurant industry. Emphasise skills like teamwork, communication, and your ability to work under pressure.
Craft a Strong Cover Letter:Write a cover letter that showcases your enthusiasm for the role and the company. Mention your flexibility to work weekends and your commitment to providing excellent customer service.
Highlight Relevant Skills:In your application, specifically mention your knowledge of health and safety standards, as well as any experience with till systems or food preparation. This will demonstrate your readiness for the role.
Proofread Your Application:Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your professionalism and attention to detail.
How to prepare for a job interview at British Garden Centres
✨Show Your Customer Service Skills
Since this role is all about providing a great dining experience, be prepared to discuss your previous customer service experiences. Share specific examples of how you've handled difficult situations or gone above and beyond for customers.
✨Demonstrate Flexibility
The job requires flexibility, especially with weekend hours. Be ready to talk about your availability and willingness to adapt to the restaurant's needs. Highlight any past experiences where you successfully managed changing schedules.
✨Familiarise Yourself with Health & Safety Standards
Knowledge of COSHH and food safety standards is essential. Brush up on these topics before the interview and be prepared to discuss how you would ensure compliance in a busy restaurant environment.
✨Emphasise Teamwork and Initiative
This role involves working both independently and as part of a team. Prepare to give examples of how you've successfully collaborated with others in the past, as well as times when you've taken the initiative to solve problems on your own.
