Restaurant Team Member Kitchen Porter
Restaurant Team Member Kitchen Porter

Restaurant Team Member Kitchen Porter

Wolverhampton Part-Time No home office possible
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At a Glance

  • Tasks: Join our kitchen team, keeping things clean and assisting with food prep.
  • Company: Be part of a reputable family-run restaurant with a friendly vibe.
  • Benefits: Enjoy free parking, staff discounts, and a fun work environment.
  • Why this job: Great opportunity to learn in a fast-paced kitchen and collaborate with talented chefs.
  • Qualifications: Good communication skills, team player, and a willingness to learn.
  • Other info: Part-time role, 20 hours per week, including weekends. Apply by 5th June 2025.

Part Time 20 Hours Per Week Including Weekends. Join our team at our reputable restaurant where you will play a vital role in ensuring the smooth operation of our kitchen. As a Kitchen Porter, you will be responsible for maintaining cleanliness, assisting with food preparation, and supporting the overall efficiency of our culinary team.

In this role, you will work closely with our chefs, cooks, and other kitchen staff to ensure that all equipment, utensils, and work areas are clean and sanitized. You will also assist with basic food preparation tasks as directed by the chef or cook.

What we Offer:

  • Benefits include free car parking and staff discount at our Garden Centres and Restaurants as well as at our Leisure Park.

Skills required:

  • Good communication skills and able to work as part of a team.
  • Willingness to learn.
  • Team player.
  • Ability to work under pressure.
  • Flexible.

Duties will include:

  • Washing up duties.
  • Supporting kitchen preparation.
  • Delivery check ins and stock control.
  • General housekeeping.

If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.

To apply:

Please send your CV to: Lisa Wilson Restaurant Manager lwilson@britishgardencentres.com

Applications close – Thursday 5th June 2025. Due to the high volume of applications, we will only contact you if your application is successful.

Restaurant Team Member Kitchen Porter employer: British Garden Centres

Join our family-run restaurant where we prioritise a supportive and collaborative work culture, offering you the chance to grow alongside a dedicated culinary team. With benefits like free car parking and staff discounts at our Garden Centres and Leisure Park, we ensure that your hard work is recognised and rewarded. This part-time role not only allows for flexible hours but also provides an opportunity to learn and develop essential skills in a thriving environment.
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Contact Detail:

British Garden Centres Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Team Member Kitchen Porter

✨Tip Number 1

Familiarise yourself with the restaurant's menu and kitchen operations. This will not only show your enthusiasm for the role but also help you engage in meaningful conversations during any interviews or informal chats.

✨Tip Number 2

Demonstrate your teamwork skills by sharing examples of how you've successfully worked in a team environment before. Highlighting your ability to collaborate effectively can set you apart from other candidates.

✨Tip Number 3

Be prepared to discuss your flexibility and willingness to learn. Kitchen environments can be fast-paced and unpredictable, so showing that you're adaptable and eager to take on new tasks will make a positive impression.

✨Tip Number 4

If possible, visit the restaurant beforehand to get a feel for the atmosphere and operations. This can provide you with valuable insights to mention during your application process, demonstrating your genuine interest in joining the team.

We think you need these skills to ace Restaurant Team Member Kitchen Porter

Good Communication Skills
Teamwork
Willingness to Learn
Ability to Work Under Pressure
Flexibility
Attention to Detail
Time Management
Basic Food Preparation Skills
Housekeeping Skills
Stock Control Awareness

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience and skills that align with the Kitchen Porter role. Emphasise your ability to work in a team, communicate effectively, and handle pressure.

Craft a Strong Cover Letter: Write a cover letter that showcases your enthusiasm for the position and the restaurant. Mention specific reasons why you want to join their team and how your skills can contribute to their kitchen operations.

Highlight Relevant Skills: In your application, focus on skills mentioned in the job description, such as teamwork, flexibility, and willingness to learn. Provide examples of how you've demonstrated these skills in previous roles.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.

How to prepare for a job interview at British Garden Centres

✨Show Your Team Spirit

As a Kitchen Porter, you'll be part of a team, so it's essential to demonstrate your ability to work well with others. Share examples from your past experiences where you collaborated effectively with colleagues, highlighting your communication skills and willingness to support the team.

✨Emphasise Your Flexibility

This role requires flexibility, especially since it includes weekend shifts. Be prepared to discuss your availability and any previous experiences where you adapted to changing circumstances or took on various tasks in a fast-paced environment.

✨Demonstrate Your Willingness to Learn

The kitchen is a dynamic place, and showing that you're eager to learn new skills can set you apart. Mention any relevant training or experiences where you quickly picked up new tasks, and express your enthusiasm for learning from the chefs and cooks.

✨Prepare for Practical Questions

Expect questions about how you would handle specific situations in the kitchen, such as maintaining cleanliness or managing time during busy periods. Think of scenarios where you successfully managed similar tasks and be ready to share those stories.

Restaurant Team Member Kitchen Porter
British Garden Centres
Location: Wolverhampton
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