British Garden Centres is seeking passionate part-time chefs for our Restaurant in Carr Gate. You will support the Head Chef, lead service, and ensure high-quality dishes from prep to pass. The role requires fast, accurate cooking with attention to hygiene and stock control.
Experience in busy kitchens and carvery is preferred. You should be flexible with weekends and overtime, and driving is desirable to meet shifts across sites within a growing family business.
#J-18808-Ljbffr
Part-Time Carvery Chef | Flexible Weekend Shifts employer: British Garden Centres
British Garden Centres in Enfield is an exceptional employer, offering a vibrant work culture that values teamwork and innovation in the horticultural sector. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth while working in a dynamic environment surrounded by nature enthusiasts. With a commitment to customer satisfaction and staff motivation, this role provides a rewarding experience for those passionate about plants and gardening.
