Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and cook delicious meals while managing multiple orders in a busy kitchen.
- Company: Join a well-established family business at Chipperfield Garden Centre.
- Benefits: Enjoy no evening shifts, meal discounts, and a supportive work environment.
- Why this job: Show off your culinary creativity and take pride in your work every day.
- Qualifications: Experience in a busy kitchen and a passion for cooking are essential.
- Other info: Flexible hours with opportunities for growth in a dynamic team.
The predicted salary is between 1200 - 1400 £ per month.
We are looking for a skilled Chef to prepare delicious meals according to the menu. You will cook dishes that will delight our customers with their taste and timely delivery.
An excellent Chef must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is also important. Flexible with weekends and able to do overtime.
The goal is to help preserve and enhance our reputation so we can expand our clientele. If you are looking for a role where you are given the opportunity to take pride in your work, where you can create your own ideas for specials and home baking, then we would love to hear from you.
What We Offer- No evening work, split shifts or unsociable hours, year-round business.
- Security of working in a well-established expanding family business.
- Rate Of Pay Negotiable, Dependent Upon Skills And Experience.
- Closed Christmas Day, Boxing Day, New Year's Day & Easter Sunday.
- 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
- Experience of working in a busy kitchen.
- Creative at making dishes but also able to work to specs.
- Experience of cooking carvery is an advantage.
- Knowledge of HACCP.
- Able to manage multiple orders.
- Professionalism and reliability.
- Remain calm under pressure.
- Good time management.
- Level 2 basic food hygiene is an advantage.
- The taking of deliveries.
- Food preparation.
- Producing specials.
- Prepare, cook, and present food quickly and efficiently to a high standard.
- Monitor portion size and waste.
If you have passion, can work equally well as part of a team or independently, are up for a challenge and thrive in a fast-paced work environment, then we would love you to become part of our work family.
To Apply: Please send your CV to Louise Pettican, Regional Restaurant Manager – Alex Berry, Restaurant Manager. Applications close – Friday 27th February 2026. Due to the high volume of applications, if your application is successful, someone from the management team will be in touch with you, thank you.
Chefs at Chipperfield Garden Centre in Kings Langley employer: British Garden Centres
Contact Detail:
British Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chefs at Chipperfield Garden Centre in Kings Langley
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Chipperfield Garden Centre and its vibe. If you can show that you understand their culinary style and values, it’ll really help you stand out.
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your creativity and ability to follow specs, bring it along to your interview. Nothing beats a tasty demo to impress the hiring team!
✨Tip Number 3
Be ready to chat about your experiences! Think of specific examples where you’ve managed multiple orders or worked under pressure. This will show that you’re not just a chef, but a reliable team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.
We think you need these skills to ace Chefs at Chipperfield Garden Centre in Kings Langley
Some tips for your application 🫡
Show Off Your Skills: Make sure your CV highlights your culinary skills and experience in busy kitchens. We want to see how you can whip up delicious meals and manage multiple orders like a pro!
Tailor Your Application: Don’t just send the same CV everywhere! Tailor it to fit the Chef role at Chipperfield Garden Centre. Mention your creativity in making dishes and any experience with carvery or HACCP knowledge.
Keep It Professional: While we love a friendly vibe, your application should still be professional. Use clear language, check for typos, and make sure it’s easy to read. First impressions count!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at British Garden Centres
✨Know Your Menu
Before the interview, make sure you’re familiar with the menu at Chipperfield Garden Centre. Understand the dishes they offer and think about how you can contribute your own creative ideas for specials. This shows your enthusiasm and readiness to be part of their culinary team.
✨Showcase Your Skills
Be prepared to discuss your previous kitchen experience in detail. Highlight specific cooking techniques you excel at and any experience you have with carvery or similar dishes. If possible, bring along a portfolio of your work or photos of your dishes to impress them!
✨Demonstrate Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you’ve successfully worked as part of a team in the past. Talk about how you handle pressure and manage multiple orders while keeping a positive attitude.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the kitchen culture, opportunities for creativity, or how they handle busy periods. This not only shows your interest but also helps you gauge if it’s the right fit for you.
