British Garden Centres is seeking a skilled Chef to prepare meals for the carvery and serve customers. The role is part-time (20 hours per week, including weekends) with no evening shifts, within Langlands location.
You will follow menus, work to recipes, and manage multiple orders in a fast-paced kitchen environment. The ideal candidate should have kitchen experience, carvery familiarity, and knowledge of food safety (HACCP, Level 2 Hygiene).
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Part-Time Carvery Chef: Create Daily Specials in Haxby employer: British Garden Centres
British Garden Centres in Enfield is an exceptional employer, offering a vibrant work culture that values teamwork and innovation in the horticultural sector. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth while working in a dynamic environment surrounded by nature enthusiasts. With a commitment to customer satisfaction and staff motivation, this role provides a rewarding experience for those passionate about plants and gardening.
