British Garden Centres is recruiting Restaurant Team Members for our Exeter site. This part-time, front-of-house role involves serving guests, taking orders, and supporting a busy restaurant environment. Flexible weekends are required, with 20 hours per week across weekends and weekdays.
Experience with a computerised till is helpful; barista experience is a plus, but not essential. You will be friendly, confident, and able to work both independently and as part of a team to deliver a
#J-18808-Ljbffr
Front of House Restaurant Host (Part-Time, Weekends) employer: British Garden Centres
British Garden Centres in Enfield is an exceptional employer, offering a vibrant work culture that values teamwork and innovation in the horticultural sector. Employees benefit from comprehensive training and development opportunities, ensuring personal and professional growth while working in a dynamic environment surrounded by nature enthusiasts. With a commitment to customer satisfaction and staff motivation, this role provides a rewarding experience for those passionate about plants and gardening.
