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- Tasks: Serve customers, clear tables, and create a memorable dining experience.
- Company: Join a friendly, family-run restaurant at British Garden Centres.
- Benefits: Enjoy staff discounts, parking, and a supportive team environment.
- Why this job: Be part of a fast-growing team and make a real impact on customer experiences.
- Qualifications: Good communication skills and a willingness to learn are essential.
- Other info: Flexible hours with opportunities for growth in a dynamic setting.
The predicted salary is between 10 - 13 £ per hour.
Location: Dronfield
Contract type: Permanent
Hours: Part Time (8-16 Hours per Week Including weekends)
At British Garden Centres, we aim to deliver a great experience in our centres and create an exceptional dining experience. We have a great opportunity for Restaurant Team Members to join our friendly restaurant, bringing our food and restaurant to life for our guests to remember.
Must be fully flexible; hours involve weekend work. May be required to use a computerised tilling system. Will also involve usual jobs associated with working in a busy restaurant. Must be friendly and confident for this customer-facing role. Be able to work on own initiative and as part of a team, able to adapt to the demands and speed of the business at peak trading.
What We Offer:
- Staff car parking
- Staff discount at our Garden Centres and Restaurants
- Discounts at our Leisure Park
Skills Required:
- Good communication skills
- Able to work as part of a team
- Willingness to learn
- Team player
- Excellent customer service skills
- Experience working in a similar role
- Must be fully flexible
Duties Will Include:
- All aspects of restaurant duties
- Serving customers
- Clearing tables
- Sweeping and mopping
- Washing up duties
- Making drinks
- Till operation
- Handling money
If you would like to join our family-run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.
To Apply: Please send your CV to Deborah Gould, Restaurant Manager. Applications close – Tuesday 24th February 2026. Due to the high volume of applications, we will only contact you if your application is successful.
Restaurant Team Member in Dronfield employer: British Garden Centres
Contact Detail:
British Garden Centres Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Member in Dronfield
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop in for a coffee or a meal. This way, you can see how the team interacts and what the atmosphere is like. Plus, it gives you something to chat about during your interview!
✨Tip Number 2
Show off your personality! When you're chatting with the hiring manager, let your friendly and confident side shine through. They want to see that you can connect with customers and fit into their team.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask about your experience, share specific examples of how you've handled busy shifts or dealt with tricky customers. It shows you're not just talk – you can walk the walk too!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly. So, don’t hesitate – get your application in and let’s get you on the team!
We think you need these skills to ace Restaurant Team Member in Dronfield
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience mentioned in the job description. Highlight your customer service skills and any relevant restaurant experience to show us you're the perfect fit for our team.
Show Your Personality: We love friendly and confident individuals! Don’t be afraid to let your personality shine through in your application. A little bit of charm can go a long way in making your application stand out.
Be Flexible: Since the role requires flexibility, mention your availability clearly in your application. Let us know when you can work, especially on weekends, as this is crucial for our busy restaurant environment.
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and keep track of all the amazing candidates like you!
How to prepare for a job interview at British Garden Centres
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the menu and any special offerings. This shows your genuine interest in the restaurant and helps you answer questions about food and drink confidently.
✨Show Off Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Think of specific situations where you went above and beyond for a customer, as this role is all about creating memorable dining experiences.
✨Demonstrate Team Spirit
Be ready to discuss how you work well in a team. Share stories that highlight your ability to collaborate and support your colleagues, especially during busy times. This will resonate well with the restaurant's focus on teamwork.
✨Flexibility is Key
Since the role requires flexibility, be prepared to talk about your availability and willingness to work weekends or varied hours. Showing that you're adaptable will make you a more attractive candidate for the team.
